I migliori ristoranti di cucina pizza e pastanella città Chiusi della Siena

26/11/2024: A perfect evening: service the way I like it, correct but with a good dose of empathy. We really appreciated the care in choosing the raw materials and the knowledge of the suppliers, but also the attention to using every last stalk of black cabbage: these are small things that stimulate you to follow the good example, and to persevere on the path of -waste. Super linguine, excellent soup, very tender and tasty peposo (but not too much!), nice idea, always espresso tiramisu. Maybe a bit expensive, but not unjustifiably so: quality costs money, we all know it. Six stars for kindness and communication: a pleasure to be surrounded by.

13/11/2024: A place serving typical Tuscan cuisine, as well as a slow food presence. The raw materials are excellent and are treated impeccably. The variety of dishes offered which follows the seasonality of the various products is much appreciated. Welcoming, intimate and familiar environment, with friendly and kind service that makes you feel almost at home. The appetizers, such as the bread balls, the dumplings and the cream soup, are recommended as well as the gnocchi, the guinea fowl, the peposo and the cinta. Obviously it is recommended to leave space for dessert. Every time it's a pleasant discovery!

14/01/2025: I had dinner two nights in a row at Osteria Etrusca and was really impressed! The pizzas are fantastic: a thin, crispy base, richly topped with fresh ingredients. The atmosphere is welcoming and the staff extremely friendly. A truly recommended place! Greetings from Holland!

12/01/2025: We went to this restaurant for both lunch and dinner during a concert in the theater to meet friends from all over Italy and we had a great time. Friendly service, excellent food and fair prices. Recommended if you are passing through the delightful town of Chiusi.

25/11/2024: Excellent place I was happy and at a good price

24/11/2024: My husband found by Google for the reviews and photo on the steak. It did not disappoint. Cooked perfectly. We started with the Caprese - flavors were simple but fresh and on point. I had the fat noodles , hand made with duck which was very tasty. Our montepulciano wine was €9 and was the best we ever had.

08/01/2025: Informal restaurant with few but excellent local dishes. The pici, mussels and clams are spectacular!!! (spicy). Excellent price/quality ratio.

30/12/2024: Pizza buona e il servizio al tavolo è stato super veloce. Il titolare gentile e molto alla mano. Eravamo di passaggio ma ne è valsa veramente la pena.