I migliori ristoranti di cucina pizza e pastanella città Uzzano della Pistoia

07/08/2025: For me, it's the best pizza and the best cured meats, unlike many other places. For me, it's not the price that matters, but the quality. Excellent service, and even when the place is full, you never have to wait too long; they're good and worth it! I speak highly of them to everyone!

05/06/2025: Very good pizza, digestible and tasty! Well done!

06/08/2025: We are a very close group of friends, we discovered this place two years ago and since then we have made it our favorite meeting place... excellent pizza, excellent service, kind, capable and attentive staff and a very pleasant atmosphere... what more can I say? Come and you will not be disappointed!

03/08/2025: Ottimo servizio, pizza buonissima e una scelta infinita di pizze, molto gradita la tovaglietta da colorare con i pastelli a cera per i piccoli. Ci torneremo!

09/08/2025: Nice motorcycle ride with friends and great food

30/07/2025: A pleasant evening enjoying the light and colors of the sunset. We arrived for dinner and sat at one of the perimeter tables overlooking the lake. We were able to admire the sun setting over the mountains and the lake taking on color. The restaurant is well-known in the area, and a colleague from the office recommended it to me. The fish was excellent: fresh, well-cooked, and creatively plated. We enjoyed an appetizer of octopus and potato salad, with a drizzle of mayonnaise and sauces. My wife chose a first course, and I chose a mixed grill of fish. Both the seafood calamarata and my grill were both delicious. We paired them with a couple of glasses of local white wine, "Erbaluce di Caluso." Coffee, no dessert. The price was average for the medium-high quality of the dishes (€80). This place is definitely worth a try if you're looking for a quiet and very romantic spot. Option to stroll after dinner along the beautiful lakeside promenade. I returned a year later during a lunch break with a client; the heat of this 2025 summer was not bothersome in the shade of the trees. I confirm last year's excellent rating and include photos of what we ate today: the chef's mixed antipasto and tagliatelle with lobster. Excellent dishes, well prepared and beautifully presented.