I migliori ristoranti di cucina pizza e pastanella città Buggerru della Carbonia-iglesias
2 ristoranti in GastroRanking
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7,8
108 Recensioni |
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La Baia da Tore
Buggerru
16/06/2025: Very good restaurant, warm welcome, despite the fact that 20 of us arrived around 2:00 p.m. without reservations, very fresh and very well prepared fish, prices in line with the quality
12/06/2025: When I go on holiday to Portixeddu I eat pizza at least once in this place. For the first time I wanted to try something else. The octopus salad and the beef fillet were excellent. The house red wine was exquisite and served at the perfect temperature. Unfortunately the cuttlefish had some problems but we were in a hurry and didn't point it out. The owner practically offered them to us anyway, which is absolutely not a given. I will return as always next year!
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6,5
129 Recensioni |
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Ristorante San Nicolo
Buggerru
11/07/2025: Spectacular place and excellent food! Highly recommended.
08/07/2025: The restaurant is located in an enchanting spot, close to the beach, you can smell the sea, you can appreciate beautiful sunsets, you can see a lively atmosphere. Very pleasant in this respect. You can see that the managers put passion into it, given the raw materials and the excellent wine list, not banal and full of niche labels. For this reason we returned after the not positive experience of last year. Even the choice of menu, changed compared to last season, would be good but, unfortunately, the dishes are not up to par. Ravioli with modest ombrina filling, without adequate seasoning and lacking personality. Spaghetti alla Nicolo with two/three seafood counted, but above all without a clear project. It is not a seafood dish, okay, but what should it be? It certainly does not convince, despite the quality of the raw materials, because everything is not blended, not clear, not defined. Not good, therefore. Moreover, the prices are high and the quantities modest, which would require a very high quality that, unfortunately, is lacking. There are all the ingredients for an excellent restaurant, but the cuisine absolutely must improve.
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