I migliori ristoranti di cucina pizza e pastanella città Rodi garganico della Foggia

08/09/2025: Terrible experience. We confirmed that there was gluten-free pizza and lactose-free mozzarella. Once seated, we were told that since it was Sunday, the products hadn't been "unloaded." So, whatever, we ordered something else. The waiter, Antonio, was very helpful and apologized several times. To top it all off, a waitress-like figure arrives: arrogant, presumptuous, and so on. I would have gotten up, but the staff were incredibly patient with me. I wasn't at all satisfied with the food. Rubbery octopus and packaged mozzarella. Highly not recommended.

06/09/2025: While on vacation with my girlfriend in Rodi Garganico, we decided to stop at this pizzeria. As a true Campanian, I've always been skeptical of pizzas "outside the region" because, traveling around many parts of Italy, I've never found a pizza that came close to our region. Either very thinly sliced, or toasted. And yet I can say that last night I came home to this place. The pizza was well-leavened and light. I complimented the pizza chef (yes, we're talking about a girl) who I hope this pizzeria holds on to because for me it was like eating a pizza in Campania. Simply spectacular.

24/01/2026: Restaurant, pizzeria, and antipasto bar accessed from the main street via a half-staircase (accessible to disabled guests) and from the upper side street. Spacious, two-room restaurant with a wood-fired oven. High ceilings with a simple, sea-themed design. Meals and seating are simple, yet functional. The restaurant and pizzeria serve good food, but the service is a bit distracted and casual. Overall, excellent value. Worth a try.

30/09/2025: Courtesy, professionalism... excellent value for money. 🖐️🌟🔝