Scopri il migliore ristorante di cucina pizza e pastanella città Pecetto torinese della Torino

12/04/2026: Unfortunately, we've fallen for it again. We're from Bologna, but we've appreciated the quality of all the Piedmontese restaurants we've eaten at. All except this one, which has disappointed us 😞 in the past and again last night. The capocollo was extremely tough and served well before my pizza, demonstrating terrible service. The pizza was indigestible, with dough that pulled, even freshly made. The bill was steep, €2.50, plus three extra olives on the pizza. A restaurant to forget.

06/04/2026: We had a quick lunch. The service was attentive and informal, but unfortunately the place had a strange smell inside the room. I think the ventilation could be improved... The dishes, however, were well-made and well-prepared, as was the pizza. What a shame...