I migliori ristoranti di cucina pizza e pastanella città Bormio della Sondrio

04/04/2024: Horrible... the room smelled of mold and sometimes garbage every day, not much to choose from on the menu, location - if there is no snow, even if there was, I can't imagine how a person on skis/snowboard would get directly to the cabin... the road there was only on asphalt and it is not very pleasant to walk uphill after a whole day of skiing in front of the gear. Breakfast disaster! It's still the same, no vegetables, no eggs, nothing, just pastries and always the same ham and salami all the time.. the croissants weren't even for the number of people who lived there, so you came at 7:35 (breakfast from 7:30) and you didn't have a croissant anymore. I wouldn't go back there

23/03/2024: Amazing food, nice and friendly staff that makes an effort to make you're meal I delight. Nice atmosphere with locals and visitors.

13/03/2024: Delishious food, great service and really nice place👍👍👍

10/03/2024: Good food but unbearably rude owner

08/05/2024: We went as a couple to eat a pizza after the day at the spa, super friendly staff welcomed us at 11pm even though they closed at 11.30pm and were there to serve us until we were finished without rushing us or anything. We took 2 pizzas and 2 cokes for a total of just over 30 euros, the pizzas were really delicious, the prices if you didn't take special pizzas are super honest and in line with the competition, in fact, I would venture to say that they are also low, in the end we took 2 special pizzas (about 15 euros per pizza) but the classic pizzas were all around 9 euros. If you found this review useful, let me know with a 👍 I also invite you to follow me on my profile to be able to view all the other places reviewed✅

01/05/2024: I would have given 5 stars but the service was poor. The waitress brought still water instead of sparkling water and was very hesitant about the menu. Nice atmosphere, great music playlist. Very affordable prices for excellent quality. Real Neapolitan dough with different types of flour. Congratulations to the pizza chef!