I migliori ristoranti di cucina pizza e pastanella città Vigevano della Pavia

06/07/2026: Nice little place. Good service, thanks to Sara, also gave good tips for other places in Italy. Cheap and delicious food and a real pizza oven.

03/07/2026: We arrived around 2:00 PM, hot and hungry. The owner, Gerry, immediately welcomed us warmly, allowing us to sample a selection of typical Neapolitan appetizers, followed by his wonderful pizzas. We'll definitely be back.

20/05/2026: Always excellent service and quality

16/05/2026: Magnificent location, wide selection of dishes and pizzas.

07/06/2026: Very nice, clean place and excellent service, the dishes are delicious, highly recommended

31/05/2026: Great location, great food, excellent staff and service

14/06/2026: Restaurant-pizzeria located near Parri Park. The interior features a very spacious dining room. The lunch menu offers several options: €10 for a starter only, €12 for a main course only, and €15 for a full menu. Simple, tasty, well-prepared dishes with generous portions. Friendly service and reasonable prices.

05/06/2026: We were given an hour, but this hour was spent with the greatest pleasure🫶 next time we will book in advance

06/02/2026: One of the best takeout pizzerias in Vigevano. • Wood-fired oven • Generous toppings • Excellent ingredients • Very fair prices • Various doughs available Family-run, there's always street parking. On weekends, I recommend calling and ordering your pizza early. Given the quality and prices, it's not uncommon to find people queuing outside; the place is small and only offers takeout.

26/11/2025: Excellent pizza, honest and sincere.

14/03/2026: In the heart of Vigevano, a splendid restaurant, the food even more astonishing, with excellent ingredients for every dish. Everything was excellent, from appetizer to dessert. The staff were extremely kind and friendly. Definitely worth a try.

11/03/2026: Good pizza in a charming location. Special thanks to the waiter, Mr. Roberto, who is very kind and professional. See you next time.

10/07/2026: Nice place, fresh food, I had a delicious mussel dish and a beautifully seasoned risotto, impeccable service, the waitresses were very kind, professional, and always smiling, they make you feel at home, a special shout out to Silva, very friendly and kind. I recommend this place to everyone.

05/07/2026: I've been there twice, completely convinced by my colleague from Messina. It's obvious he's being picky with me, but he can eat stones. I'm from the north and intolerant to tomatoes. On the menu, it's difficult to find plain dishes. The first time I had the appetizer and the first course, purple potato pasta with bottarga and clams, which tasted like plastic, obviously expired. Then in the afternoon I even threw up. I went back a second time, ordered a plate of mediocre fried food, and don't go overboard with water and industrial desserts. It cost 27 euros. I came home with diarrhea and a boil the size of a boil appeared on my butt. I went in, please, is it possible to do separate bills for 3 out of 9 people? First, my colleague said yes, then at the cashier, no. I admit that the person at the cashier at the end was different from the one at the beginning. It took 20 minutes to pay, you see, they don't do separate bills, maybe because they don't know math. Never in my life have I been harsh on a restaurant but this is the physical and mental purgatory of catering. Don't go there.