I migliori ristoranti di cucina pizza e pasta in Pavia

06/04/2024: Delicious cuisine, good prices and super excellent product quality! The spaghettoni with pistachio pesto and the mixed fried food are delicious. Very nice and well-kept location, very polite, kind and present staff. Small tip: expand the wine cellar; for the rest everything perfect

06/04/2024: Pizza and fish all excellent. Impeccable service.

07/04/2024: The unorganized service because you ask him for something and he arrives after a long time or sometimes he doesn't arrive at all, non-existent local parking and moreover close to a railway

24/03/2024: First time I came to this place, very welcoming place, friendly and very courteous staff, exceptional pizza. To be recommended !!!!!

06/04/2024: Nice staff. The legendary Giulio the owner is always there. The only restaurant open until 6 in the morning, great for those who go clubbing or for those suffering from munchies. I love you ❤️

01/04/2024: Pizza the way pizza should be. The local people are living proof. Top

31/03/2024: From the outside you might initially think it's just a pick-up pizzeria. You can't spot the tables in the back area straight away. But if you get a place, you feel like you're in the middle of the locals. The service is very nice and friendly, even when it's busy! The food is really tasty, both the spaghetti marinara and the spaghetti vongole that we ate. The tables are quite narrow, but we didn't feel cramped but felt very comfortable and left satisfied and full. In addition, the price-performance ratio is absolutely right. A clear recommendation in Pavia!

26/03/2024: Anyone who gives 5 stars doesn't know what pizza is. Terrible pizza, thin, flavorless, burnt. Rather incompetent Italian waiter, despite the fact that the pizzeria has been managed the same way for decades, which is clearly getting worse. Customers still come anyway, even if they eat badly.

18/02/2024: Pizza sucks, raw and oily dough, seafood starter "Kristal" lacking, poor service. Not recommended place, better to go eat at the Chinese place

05/02/2024: Terrible.. I was ashamed of having brought my wife even though we were just passing through.... Food quality beyond poor (rotten fish spat on the plate) Turn away

04/04/2024: A nice little place, nice, spacious and well-equipped, tastefully furnished. Kind and attentive staff. Fast service. The dishes are arranged in the right way, just enough to satisfy you. Price for the fixed menu more than fair, nothing is missing, from the first course to the coffee everything is good. I don't know what service they do in the evening, but for lunch it is highly recommended.

01/04/2024: Very kind and very fast. Very good pizzas, excellent price

30/03/2024: Very thin pizza with no crunch. Very good Tarte Tatin.

18/03/2024: It's the third time I've eaten here and I've always liked everything. Tagliatelle with porcini mushrooms and amazing risottos.

01/04/2024: Great food. From meat to fish, cooked excellently.

22/03/2024: Home delivery was on time. I ordered 3 pizzas which remained hot and delicious and prepared as I requested. Maximum score.

26/02/2024: We booked and when we arrived they gave us a table near a closet, we asked for another table they told us no several times even though the restaurant was empty, when there was some we were about to go they finally gave us another table . We ordered 3 oysters which all arrived with pieces of shell inside, very dangerous to eat. We ordered a mix of raw and cooked fish and it only arrived cooked. After all this we didn't order the main courses and left, still paying €47 for the "dishes". Terrible service and food. Only the glass of prosecco and the spritz were good. They ruined our evening. We do not recommend this restaurant if you don't want to ruin your dinner.

24/02/2024: È una garanzia: ogni volta è sempre peggio e al peggio non c’è mai fine! Pizzeria ristorante con inclinazione alla degustazione di avanzi. Accoglienza inesistente e quando arriva è da truppa sbragata: personale impegnato a parlare al cellulare o a fare gruppo fuori dal locale a fumare. Ambiente minimal chic, in apparenza ordinato e pulito, la fregatura arriva dopo. Antipasti anni 80, nel senso che arrivano proprio da quel periodo: un misto caldo gratinato rimasto in giro o riscaldato da giorni, moscardini in guazzetto sfatti ed esausti da una settimana di dentro/fuori dalle pentole, gratinati di polpette di avanzi; tutto aveva odore di stantio e frigorifero; per non parlare del crudo con puntarelle e delle guarnizioni al piatto, tutto ossidato. Le foto parlano chiaro. Spaghetti allo scoglio terrificanti, cozze e vongole secche e raggrinzite in un sugo mezzo marcio stracondito di olio; odore e aspetto respingenti, gusto rigurgito. Infine pizza bianca non chiesta, offerta ma poi caricata sul conto a € 5,00, neppure mangiata. Anche qua non perdono il vizio è una costante. Fate attenzione. Ovviamente conto controllato e stornata con false scuse di circostanza. State alla larga

05/04/2024: Mario and Giuseppe are an institution....recommended to anyone looking for excellent pizza or cuisine

03/04/2024: Two weeks ago we ate pizza and it was good but very hard pizza dough

26/03/2024: Let's start with the setting: beautiful. From the outside you wouldn't say the same thing. My wife and I enter, on the right there is a gentleman at the cash register, in front I presume the partner who makes the pizzas. The gentleman at the cash register greets us, we wave back. We told him we had booked. he kindly tells us to continue into the other room. In the other room a waitress arrives who doesn't even look at us (inside I think that the beginning isn't the best also because the room is half empty so I don't think she didn't see us because she was very busy). She approaches shortly after and in the meantime the gentleman at the cash register tells her "they have booked and he will tell you the name". She looks on a sheet of paper then takes us to the table. I have no problem also mentioning the table on Thursday 21 March (TABLE 22, receipt for 74 euros). We sit down. I repeat, the room is very nice! I'll start by cutting things short otherwise I'll bore you: let's take a bottle of Falanghina (I love Falanghina and Greco as I'm half from Campania). First courses: 2 Neapolitan-style sciatatielli EXCELLENT!! Second courses (here come the sore points): for me mussels with lemon, for my wife mixed fried food. So: in my opinion the largest mussel (I mean the internal fruit) could have had an indicative measurement of 1.5 cm and could have been 5% of the total. The others were small, shriveled, cooked and cooked. It's a shame because they were good but some mussels go well with pasta, in pizza but not as a second course. My wife's mixed fry...was fried and overfried. It practically felt like eating chips. Too bad... really too bad. But the best part is yet to come: at the end of dinner we head to the checkout. The waitress at the bar counter getting some drinks (perhaps she was filling something on tap), the pizza chef continues to make pizzas, the gentleman who was at the cash register when we entered was not there and arrives shortly after to bring something to the pizza chef but not I noticed what. We stand in front of the register and look at each other. Shortly afterwards the waitress arrives (the same one who didn't even look at us when we arrived...), takes the bill, says the total. I pay, she gives me the change and without saying goodbye she gets up (you could see she was annoyed about her own business) and goes back to the bar counter. My wife thanks her and says goodbye and only then does the girl say goodbye too. I'm sorry but if at the beginning we wanted to try the place again... for me it goes in the black book. We are from GARLASCO, we wanted to try this place specifically and believe me in Garlasco there are quite a few places... be careful gentlemen, it takes a lifetime to make customers. To lose them for a moment. SIN. In summary: very nice place, 10 cum laude scialatielli. Mussels and mixed fried food failed. Waitress education equal to 0 degrees kelvin, I liked the waiter with his kind and never intrusive ways. Good prices but there must be the product (such small mussels, never seen). PS: on TRIPADVISOR you replied that we could report the mussels and fried foods as not to our liking. THERE WAS NO NEED: YOU COULD SEE THEM YOURSELF BEFORE LETTING THEM LEAVE THE KITCHEN....

10/03/2024: The food is really good and the pizza too. Nice service and environment.. I highly recommend it..😉

06/04/2024: My favorite bar, excellent gastronomy and pastry products, super coffee, friendly staff, frequented by nice people. Top.

05/04/2024: Eat instead because there is no choice I don't want to sound like I'm mocking the Romans (I'm afraid they'll come to Israel to destroy my house as revenge), but their taste style is a bit lacking in taste, they like a lot of delicacy and delicacy, and there are some Israelis who are less... I ate in Italy at several chefs and houses (I was in restaurants and hotels and houses in Venice Dolomites Lake Grada Rome She has a species and the conclusion -) The style has a European seasoning and is less suitable for Israelis. And all this drains into the Flower restaurant / bakery Everything is gourmet and tasteless, there are things that are relatively tasteful, but there are foods that I would not order - Like the pizza in the evening, a thin sheet of dough with a lot of cheese and they don't have any tomato sauce but mostly crushed tomatoes (and I know the Italians brought the pizza to the world, but apparently the rest of the world has learned how to turn the pizza into something delicious. The other pastries and foods are also tolerable or less tasty. If I return to Rome, I will prefer the Tripoli restaurant, but I may return to Flower only because there is no other choice and there are no other Galat Kosher places. In terms of design and appearance of the place, very amazing. A fun and inviting experience. The service is a little slow but very kind. In short - come in to eat just so you don't stay hungry. If you find a dish you like then leave a comment and I will upload it. To summarize by stars - First Star - a kosher restaurant and bakery in the Galat complex. Second star - courteous service. Third star - the design and appearance of the restaurant and the dish. I dropped 2 stars because of the taste. So good health and appetite