I migliori ristoranti di cucina pizza e pasta in Monza e della brianza

30/01/2025: I finally found a pizzeria that makes real pizza by the slice. Transported from Lissone to Carate and it looked like it had just been baked. Very good, we'll see you again.

15/01/2025: A very good pizza by the slice. Nothing else to add. Really tasty. In Lissone there are many pizzerias but very few do the slice. Totò differentiates himself from the others and does it in the best way. There are 5/6 seats, so I consider it mainly takeaway. Fair prices, excellent service. I feel like giving five stars and recommending this pizzeria.

04/02/2025: Delicious pizza, wonderful owner and staff who satisfy the customer with every request. Always maximum attention to the customer.

04/02/2025: Perfect pizza, owner and staff. At midday fabulous first courses.

10/02/2025: Excellent and cheap slice and kind Antonella

05/02/2025: Pizza alta buonissima. Menù di €5 comprensivo di bibita e caffè mi sembra economico. Pizzaiolo e cameriera molto gentili e disponibili a qualsiasi richiesta o esigenza. I locali sono ben tenuti e puliti. Anche il bagno è molto pulito e curato. Veramente ok.

13/02/2025: Locale piccolo e raccolto, con una bella atmosfera. Cameriere gentilissimo. Abbiamo preso un tagliere di salumi e formaggi molisani, molto buono. Poi degli arrosticini, sia medi che piccoli: più morbidi e buoni i medi. Prezzi nella media. Molto simpatica la ragazza in cassa. A presto

02/02/2025: Molise cuisine meets Abruzzo cuisine, from the cutting board to the kebabs, everything is truly excellent! The staff is pleasant and kind. Small and welcoming place

23/12/2024: Historic pizzeria in the centre, it offers slices of deep, soft pizza, freshly cooked in the hot wood-fired oven, in a cozy but characteristic place, with an imprint that at times recalls the English pub. Each slice is offered at €5, plentiful and tasty, plus it can be garnished with the addition of cured meats (always sliced ​​freshly, such as the fragrant bacon typical of Norcia, cooked ham, sweet or spicy salami) or grilled vegetables or of mushrooms. Do it yourself for drinks, cutlery and consumption on the spot. In practice, a nice, warm, quick Monza pit-stop for lovers of deep pizza by the slice.

15/12/2024: Everything perfect! Pizza, owner and place, wonderful⭐

24/01/2025: Excellent restaurant. Really excellent fish. Impeccable service.

22/01/2025: Excellent food and value for money

18/12/2024: Ideal setting for both lunch and dinner. Both the meat and fish are fantastic.

17/11/2024: Pizze ottime e personale molto gentile ci siamo trovati bene. Prezzi non eccessivi. Sicuramente ci torneremo per mangiare a pranzo

02/02/2025: Family dinner. 5 of us on a nice big table, everyone had their own space. We ate pizza. The products used were of excellent quality. Soft and light dough. Excellent pizza.

26/01/2025: Molto bello si mangia bene la nostra festa è stata perfetta. Consiglio. Una serata con amici una pizza un dolcetto molto bella.

26/01/2025: Reborn is a pizza restaurant suitable for the whole family, the place is welcoming, in summer it has a large outdoor area where it is always pleasant to dine. The staff is very friendly, helpful and they are all very nice. The pizzas are excellent, my favorite is the "Saporita" and also the rest of the menu, from the abundant appetizer to the dessert. It's always nice to go back.

06/01/2025: Buoni piatti sia i primi che i secondi , ottimi i panuozzi fatti con la pasta della pizza e ottima pizza. Veloci anche nel servizio.

01/10/2024: Buona Sera mi chiamo Andrea ho scoperto questa pizzeria per puro caso locale ben pulito,personale qualificato,pizza ottima,gentilezza e velocità nel lavoro,lo consiglio assolutissimamente,io ormai sono un cliente abituale,per non parlare della bellezza e della bontà di un dolce che mi ha fatto Marco. Cmq tutte persone competenti nel loro lavoro.

30/09/2024: 5 of us stopped for lunch today Monday, where everyone is closed, they brought us some wonderful pizzas in the shape of a heart flower and in the shape of a star, apart from the choreography, they were delicious, very clean and welcoming place, good, good, good

30/01/2025: Evening with friends. Everything was perfect. Well cooked and well looked after dishes. Friendly and courteous staff. We will be back

26/01/2025: I recommend it. Refined and delicious dishes. Excellent service by waiters, all young and trained. Welcoming and well-kept environment

04/02/2025: Cozy location. Fast and friendly service. Exceptional appetizers. Traditional pizzas, light dough. High product quality. Good choice of desserts. Fair price.

18/01/2025: Good Neapolitan pizza. Really good desserts. We took the Neapolitan pastiera and delicious lemon delight 🍋

31/01/2025: I really liked the location. Very good service even if they missed out on a pizza. The food wasn't bad but personally I didn't find it that excellent

19/01/2025: Siamo venuti per una pizza. Il sabato sera fanno 2 turni ed abbiamo prenotato alle 21. Il tavolo ci è stato dato dopo 5 minuti dal nostro arrivo. Servizio molto cordiale ed efficiente. Io ho preso una pizza Borriello, veramente buona, ricca e con ingredienti di ottima qualità; impasto alla napoletana cotto bene. Ottima la Cilentana che ha preso mia moglie. Peccato che nella lista dolci non ci sia niente di napoletano. Prezzi sopra la media, ma la qualità degli ingredienti è ottima

10/12/2024: The pizza is really good. I'm very difficult about pizzas, I struggle to eat them

07/12/2024: The scent that comes out into the street already gives you an idea of ​​how good the pizza is, the punctual delivery service, the team is top

01/01/2025: A classic. It doesn't have peaks but it never disappoints either.

12/12/2024: Historic restaurant in Seveso. The place is very nice, tidy and clean. It has many tables which are spacious and the environment is warm, welcoming and familiar. It is a family-friendly place, it has a pizza oven and a well-stocked bar area. They serve both meat and fish, the menu is quite varied and respects Italian Mediterranean cuisine and you can also taste typical dishes of the Brianza tradition such as cassoeula. The seafood starter and the gratins are excellent, the fried food is crumbly and dry, the Irish fillet with porcini mushrooms and buffalo mozzarella is very tasty. The homemade desserts are unmissable. The fish first courses are spectacular and plentiful. Pinuccia's paiella is also fantastic and in the past it was served with lots of themed music, now I don't know. In addition to take-away pizza, you can also order first or second courses to organize a ready lunch at home but you have to tell them a few days in advance. The pizza is excellent and full of toppings. The pinsa oil and oregano is also very good. The venue is also suitable for celebrating ceremonies. The staff is present, discreet, polite and attentive to customer requests. At lunch there is a fixed price work menu. The products are first choice, the portions are generous. The prices are honest. The changing table for newborns mounted in the anteroom is very useful. What can I say, when I go to eat at Farghin I feel welcomed, it seems to me as if I were going to lunch or dinner with a family member who is waiting for me, I like their cuisine and the relaxing, warm and cuddly atmosphere. Always crowded, best to book.