I migliori ristoranti di cucina pizza e pasta in Pordenone

17/05/2025: La location è bellissima e rilassante in mezzo al verde il locale pulito e spazioso , d’estate la possibilità di sedersi all’aperto in un atmosfera fresca . Il cibo era buono e i prezzi nella norma

04/05/2025: I had lunch yesterday by chance in this restaurant. My wife and I ate two pappardelle, I didn't find them very good, a good dessert, a bottle of water, and two coffees. They brought a basket of hard, burnt bread. We spent €60. Finally, when paying, we found a pissed off person at the checkout and it seemed like we were almost bothering him. Finally, in my opinion the bill is a little salty given the food they brought. Total disappointment, I won't go back again.

20/05/2025: Simple but authentic, and the pizza is top-notch. The value for money is unbeatable.

10/05/2025: Great food, pure pizza menu, top price

20/05/2025: Takeaway pizza not bad and very nice and friendly staff

29/03/2025: Excellent cuisine, excellent pizzeria...fair prices. Recommended place and created for families

06/06/2025: A true little gem in the heart of Sacile at the bottom end of the Piazza del Popolo. We have passed the place soooo many times and never ventured in as not hungry... And now regret not trying this awesome place before. The team are so friendly. On our first visit we were served by Valerie, who was super friendly and so polite. We tried the small pizzas I had the ham and mushroom and my partner had the hot dog pizza, (see pics). On our second visit we tried the hamburger fonduta, which was a delight. Georgia seated us this time and again so polite and super friendly. This restaurant just oozes character and atmosphere complimented by great food. This is now our regular little place for a bite during the day 🥰👍🍕🇮🇹

06/06/2025: A true little gem in the heart of Sacile at the bottom end of the Piazza del Popolo. We have passed the place soooo many times and never ventured in as not hungry... And now regret not trying this awesome place before. The team are so friendly. On our first visit we were served by Valerie, who was super friendly and so polite. We tried the small pizzas I had the ham and mushroom and my partner had the hot dog pizza, (see pics). On our second visit we tried the hamburger fonduta, which was a delight. Georgia seated us this time and again so polite and super friendly. This restaurant just oozes character and atmosphere complimented by great food. This is now our regular little place for a bite during the day and I definitely recommend a visit when you're in Sacile lol 👍🥰🍕

21/05/2025: Friends advised. And I did not regret it. The pizza is very tasty. We took the order by phone, at the appointed time we arrived and gave out our very tasty order straight from the oven. Friends invited us. We sat, had a delicious meal, rested, we liked everything as much as the first time. The pizzas are very tasty.

16/05/2025: The best pizzas in the area, unbeatable value for money, they serve non-alcoholic beer which is a plus compared to local restaurants where often an excellent meal is accompanied by a glass of water for non-drinkers.....

12/05/2025: A Hidden Treasure in the Heart of the Country Hidden from the eyes of passers-by, but with a surprising availability of parking nearby, this pizzeria in the center of the town turns out to be a pleasant discovery. The discreet sign does not do justice to what lies inside: a place divided into three rooms with furnishings reminiscent of an old fast food restaurant, but surprisingly well kept and clean. The menu is a true compendium of pizzas, large and well structured, capable of satisfying every palate. The only note concerns the prices, here and there corrected by pen, evidence of recent price increases, but which overall remain within the norm. The family atmosphere is felt right from the moment you welcome us, with courteous and helpful staff. However, on busier days, it is a good idea to allow for a slight wait, especially considering the considerable volume of takeaway pizzas that come out of the oven. But the wait is amply repaid by the quality of the pizza. The thin, crunchy dough is a real delight, enhanced by fresh, plentiful ingredients. Each bite is an explosion of flavor that makes you forget any small inconvenience. Ultimately, this family-run pizzeria represents a great option for enjoying quality pizza in the heart of the town. Don't be fooled by the discreet appearance: crossing the threshold means indulging in an authentic and satisfying tasting experience. A tip: if you're in a hurry, maybe avoid peak days or consider takeaway to enjoy their excellent pizza comfortably at home.

11/02/2025: It is a pizzeria and they serve really good and above all digestible pizzas. The pasta is in fact fragrant and light. The service is very good. I recommend it to everyone.

26/05/2025: I wished that what I had on my plate would never end Compliments to the chef!

09/05/2025: The dishes are very refined in presentation and also in taste. It was the first time I went to this restaurant, I was passing through.

26/04/2025: Delicious pizza, friendly staff

17/04/2025: We always get takeaway pizzas which are delicious and digestible but the place is a bit old and dark.

28/05/2025: Coal pizza I didn't know it existed very good light digestible absolutely worth trying compliments to the pizza chef and all the young staff beautiful smart and friendly that not this well done

14/03/2025: Good pizza but too expensive, bought 4 maxi and paid a total of €15.00 more than another pizzeria. Plus I paid €0.50 for the service... which one did they take away?

06/05/2025: Kind, very honest and excellent food. The desserts, all homemade, delicious! Very recommended!

06/05/2025: I came here with my dad. Recoaro is the best sparkling water I've ever had. Fama is better with their Delicata. I asked the older gentleman with gray hair and deep wrinkles if I could have a tiramisu and an espresso, but he looked at me confused. Of course he doesn't understand me if he has an AirPod in his wrinkled old ear. And please be nicer to your staff, they are the main reason you are still in business