I migliori ristoranti di cucina pizza e pastanella città Brisighella della Ravenna

07/05/2026: Trattoria La Casetta is one of those discoveries that reconnects you with authentic Romagna cuisine. The dishes are simply excellent: authentic flavors, local ingredients, and a care that is evident from the first bite to the last. The portions are generous, in the best tradition of old-fashioned trattorias, and each course arrives steaming hot and bursting with flavor. The respect for the local area is truly appreciated: from the hand-rolled first courses to the traditional second courses, everything speaks of Romagna without unnecessary frills. The bill was more than reasonable, especially considering the quality, quantity, and atmosphere of the restaurant. Despite the restaurant being full, the service remained more than acceptable: friendly staff, short wait times, and constant attention without ever being intrusive. A rare balance when the restaurant is full. A trattoria truly worth a visit: authentic, honest, and deeply rooted in its land. We'll gladly return.

05/05/2026: A very touristy place with too many tables for the kitchen's ability to turn out dishes. The result? An hour of waiting for the appetizer (ficchetto with fried gnocchi). For the main course, the passatelli were too many for one person and disappointing in taste, with a complete lack of Parmesan cheese flavor.