I migliori ristoranti di cucina pizza e pastanella città Bacoli della Napoli

08/02/2025: Excellent welcome. Nice environment and good food. Very tasty starter, excellent meat and a very tasty amber beer. Fair prices and parking available inside. Nice experience

06/02/2025: I returned to this place after a long time, too many things have changed after covid 19 and this change has produced little positivity compared to before today it is a restaurant among many without infamy and without praise, the food is decent, the service is discreet, the prices are not in line with what they offer, they have a car park.

10/02/2025: It's delicious, frankly everyone is perfect, the whole town comes to eat here, all the seniors of the village, proving the quality of the address. There are some rather unusual pizzas (with fries 💀💀) but they're the Italians so I don't have a say

08/02/2025: Tutto buonissimo. Speciale la pizza di melenzane alla parmigiana.

19/02/2025: I hadn't been there in years, I think at least 10 years, everything has changed, now I don't know if the ownership too but I don't think so. Let's start with the environment, I gave 3 stars because something more could have been done, there's a little something missing to make it innovative, as far as the service is concerned I gave 4 stars, 1 person for 1 room unfortunately half empty, I was sorry because years ago it was always full, I also gave 4 stars because more information should be given on the dishes served, so as not to go on too long. I gave 3 stars to the food, because the starters have nothing to do with the ones I remembered, both in quantity and variety of dishes served in the starter... While for the first courses they are the ones that I must say earned 1 star more. Grandma Flora's choice of desserts is excellent I would say. In context, the average is 3 stars out of 5. My advice for starter sauces is to balance the saltiness well since a pinch more wouldn't have hurt, unfortunately the cod had a wet and soft breading. and at least try to return to the old appetizers also presenting them in a modern way.

18/01/2025: Excellent location, right balance between quality and price. Excellent service. Ample parking. Warm and familiar environment.

20/01/2025: Beautiful place, nice staff but I didn't like the food

02/01/2025: Breathtaking view, restaurant with cheap furnishings needed a good renovation to be truly Top, good food recommended

31/01/2025: A hidden gem in the heart of Bacoli! This evening we discovered Pepper, a local pizzeria in the heart of Bacoli, located in a characteristic alley. From the outside you hardly notice that it is a pizzeria, and even inside the environment is simple, without major pretensions. But the real surprise comes with the pizza! Very thin, very light dough, well leavened and with quality ingredients. The classic Neapolitan pizza made properly, with perfect cooking. As true pizza lovers, we chose to focus only on it... and it was absolutely worth it! The venue has few seats, which makes it perfect for those looking for a quiet evening, without the chaos and confusion often found in other venues. Friendly service, relaxed atmosphere and truly excellent pizza.

03/01/2025: Good pizza but the price is too high. Above all, I recommend not taking the potatoes because they cost €5. 10 BAKED potatoes