Scopri il migliore ristorante di cucina pescenella città San pietro di feletto della Treviso

29/01/2025: Having worked in the restaurant industry for years, I know the raw materials sold at insanely inflated prices. From food to drink. Trivial example: Sauvignon "Ca' di rajo (san polo di piave) sold as Sauvignon del Friuli by the poor young waiter, at €5 per glass (price of the bottle). Starter "palettes" with exaggerated prices for the 3 items above. You pay for the location. Not the service, much less the quality of the food. It's not a problem to pay, but it's a problem to leave unsatisfied

29/01/2025: Restaurant with spectacular views and great culinary tradition!