I migliori ristoranti di cucina pescenella città Giovinazzo della Bari

14/06/2026: If I could have given zero stars, I would have. I've traveled a lot in my life, but this is the first time I've ever given such a negative rating. Every day brought an unpleasant surprise. - We booked an apartment partly because of the washing machine, as we have a child. The first time we tested it, the machine didn't work. The hotel sent a technician who confirmed it was broken (the machine was over 20 years old, with rust, a strong odor; the technician himself said the filter was dead). The hotel's response: the machine was working before we arrived; we broke it ourselves. - The kitchen was practically useless, with many utensils missing (no colanders, no water, no bowls). Was it really worth booking an apartment? - On our third night, we returned from Bari at 11 p.m. There was no water in the taps. The hotel's response was, "We're aware of the issue," and then they hung up. No explanations, no apologies. We went to bed filthy. - The hotel's condition is nowhere near what you'd expect from a 4-star hotel; 1 star at best. - Given the restaurant reviews, we decided not to try it. - The hotel has a very chic beach club, but it's not for hotel guests, only for non-guests. We were shown the section for hotel guests, and it was indeed nothing like it. - Swimming in the sea was impossible, despite what the photos showed. Too dangerous. - A swimming cap was mandatory for the pool, which is rather odd for a hotel. I obviously took photos of everything in case the hotel disputes my review.

10/06/2026: Three hundred empty sun loungers, not a single guest, and they made a fuss because we were supposedly in the wrong position. So, from now on, two more will remain empty. Good luck.

21/08/2026: We went for lunch, but the service was quite slow. The food-price ratio was a bit expensive in some cases, considering the fish was frozen, tasteless, and bland. Fresh seafood pasta, drained and added the seafood without stirring, was bland. Salted mussels, fried food for €20 seemed too much, not being fresh. The squid, like all the other fish, tasted frozen, had no flavor, and was rubbery. The swordfish was nothing. The roasted potatoes with their skins, which they keep in the refrigerators on site, were peeled and tasteless. Service could be improved.

20/08/2026: The place may be nice, but the service left a lot to be desired... Extremely long waits, simple dishes but priced like a Michelin-starred restaurant. Rubbery octopus, perhaps defrosted? Peppered mussels, where were the mussels?!? (In front of the sea 😒) Fried fish for €20 was truly bare bones (or rather, boneless)... Only the linguine with clams was worth it (but still with just 4 clams 😔). The bill? Excessive in my opinion... In short, I personally don't think I'll go back, I'll just have to deal with it.

18/05/2026: The restaurant offers plenty of parking inside, with a security guard. Tables are well-spaced, and orders are very quickly served. The appetizers and pizza are excellent, but the wait for service, perhaps unusually, is too long.

10/05/2026: Location, nothing to complain about, nice and spacious, service equally good. I'm considering the pizza, because there are other options. I've noticed that most of the reviews are about the restaurant. The toppings are excellent, but the dough definitely needs revising. It's very thin in the center, doubles in size and becomes chewy as it gets to the edge. The cooking was uneven. Was it a coincidence? I don't know. My advice? 'No,' as I can't give you an opinion on the restaurant, but for the pizza, it's definitely a no.

23/08/2026: I went there last Sunday for a family lunch, with a set menu of appetizers and a first course. The only flaw is the service, which is very disorganized. Long waits and poor communication, as they got the order and dishes wrong a couple of times. The raw appetizers were of good quality, but the cooked dishes were nothing special.

23/08/2026: I'm trying to stay positive because the location is nice and the food is pretty good. The downsides are: the meat risotto is already sold out by 9:00 PM, the spaghetti is replaced by (large) penne, there are plastic tables with only 10 cm of space between the legs, and the staff all seem to have received bad news. And that on a public holiday in the city!