I migliori ristoranti di cucina pescenella città Arona della Novara

31/12/2024: Improbable pizza made with an electric oven. In practice it is the same as a frozen pizza that is heated in the oven at home. 1 ham pizza, 1 with cheese, 1 panascè, 1 small water 1 coffee 43 euros!!!!!! Never again.

20/12/2024: Overall good pizza, thin and digestible perhaps slightly too crunchy, perhaps the dimensions are slightly below the standard ones, wide choice of quality beers, above average prices you pay above all for the lochescion

16/12/2024: The dishes were really good, excluding mussels, but the prices are exaggerated starting from the cover charge at 4 euros! It wasn't like that before.

03/11/2024: Yesterday, taking advantage of the beautiful sunny day, we decided to go to lunch on Lake Maggiore, at the Nautica restaurant. Subsequently, we discovered that this place participated in the TV program hosted by Borghese, winning jointly with another restaurant. The pinsa was good, as was the dessert, but the dish that perhaps impressed me the most was the appetizer: a shrimp cocktail. As you can see from the photo, it is not your usual dish; the cocktail is accompanied by pieces of fruit, a combination that I really appreciated. Despite the beautiful day, we had lunch inside: the breeze was a bit annoying, especially in the shade. Will come back to try other dishes. I recommend, as always, booking.

30/12/2024: Last night we had an aperitif and ate the Polenta Concia ai Mushrooms, what can we say Polenta Concia with Mushrooms FABULOUS, compliments to the chef we will be back soon, coming from us that we are very demanding for food, recommended

26/12/2024: Terrible welcome, pure rudeness. Various requests denied, they have a never seen before policy on aperitifs. A sadness of place

13/12/2024: Bellissima location. La vista sul lago Maggiore spettacolare , ottimo menu e personale accogliente !!! Rapporto qualità prezzo corretto . Ci torniamo sempre volintieri

03/11/2024: I give 2 stars only for the wonderful view of the lake and the fortress of Angera, and for the courtesy of the staff. Given that I limit myself to evaluating what I tasted, I must say that I have rarely eaten such a poor first course and starter. We opted to try "local porcini" (as stated on the menu). In such a restaurant you are sure to land on your feet. The appetizer, polenta and porcini mushrooms, a riot of brine mixed with mushrooms that completely covered the flavor of the porcini mushrooms. Pointing this out to the waiter, who kindly asked us "how was it?", we expected that there wouldn't be the same sauce on the tagliolini... We were wrong. Tagliolini covered in a very salty mushroom sauce. A great shame, the outdoor area of ​​the place deserves a lot. We left without even having coffee due to disappointment. Alas, we won't be returning.

14/12/2024: Good pizzas. The waiter who served us, a true gentleman. The Greek salad a little lackluster. The salmon carpaccio was great.

08/12/2024: Yes, he always eats well, generous portions, low costs