I migliori ristoranti di cucina pescenella città Numana della Ancona

20/08/2024: We chose the tasting menu and it was excellent! The portions were just right, the rosé was excellent and the service was also impeccable.

16/08/2024: The environment is as welcoming as the staff High level service and dishes satisfying in terms of taste and quantity An unmissable stop when we are in the area, it even deserves a special trip

04/09/2024: Ogni anno ci lascia sempre gusti squisiti e speciali. Prezzo sopra la media ma vale. Servizio gentile e attento. Location bellissima. E materia prima di qualità e abbondante.

03/08/2024: Cibo mediocre, buoni gli antipasti ma primi e secondi mediocri. Rapporto qualità prezzo veramente pessimo. Non vale la pena pagare questi prezzi per quel cibo. L ennesimo ristorante di mare spennaclienti

02/09/2024: Excellent food, efficient and courteous staff. I recommend the tagliolini with mussels.

01/09/2024: I limit myself to reviewing the beach service and the bar. chosen the lido due to its proximity to the Adriatic car park (€4/day). We ask for the availability of an umbrella, it is in the last row. The first rows are reserved for seasonal workers. Pebble beach, I recommend rock shoes. The lifeguard seemed bored having to point out the umbrella to us. Umbrellas and sunbeds not clean. Cold shower €0.20 and hot shower €0.40. I would have expected the showers to be at least clean. Practically absent toilets, not only no toilet paper, but there isn't even a sink with soap to wash your hands. at lunch time we got some sandwiches from the bar (the last 4 left), in theory they should have had raw ham, cheese and salad. The filling included 1 salad, a transparent slice of cheese and half a slice of raw ham. Basically €4.50 for just bread. The bar tables were dirty and no one came by to take away the users' drinks before us. €28/day for an umbrella is too much for the low quality of the service offered. https://www.tripadvisor.it/ShowUserReviews-g194838-d1552803-r967686000-Parasol-Numana_Province_of_Ancona_Marche.html#

01/09/2024: The family-run restaurant manages to satisfy the most demanding appetites. Welcoming location but with elegant and refined details. You dine under a vine pergola. Seafood cuisine is tasty and simple. The raw material is excellent. The taste of the fish is not hidden under sauces of uncertain origin, but is enhanced with a few simple and easily recognizable basic ingredients! It is not a restaurant of quantity but certainly of quality. The strictly homemade desserts are exceptional. Fried swordfish roll, ravioli and creme brulee, my favorite dishes!!

31/08/2024: We ordered three seafood chitarrine, it's a shame that the mussels and clams disappeared, only empty shells. Langoustine and prawn not cleaned, so naturally removing the intestine after cooking spreads everything leaving a sandy taste in the mouth. The chitarrina with tuna was decent even if the predominant flavor of fennel made you think you were eating a nice southern Italian sausage. We abandoned the idea of ​​continuing further with the other dishes. Friendly restaurateurs and a slightly retro atmosphere.

01/09/2024: Nice restaurant on the beach with many gluten-free dishes

01/09/2024: Excellent fish first courses, spaghetti with clams and paccheri. The raguses are also good. The tuna is delicious. Scenic and pleasant desserts. Attentive service.

12/08/2024: A suggestion, read the recipe for Tarantina mussels or remove them from the menu, furthermore the roasted fish shows up first, it is not revealed on the bill. Never again!

10/08/2024: We arrived on Saturday evening without booking, they served us even though the place was full; friendly and helpful staff and excellent food. Absolutely recommended!