I migliori ristoranti di cucina pescenella città Monfalcone della Gorizia

16/04/2025: Great food, very friendly atmosphere a truly hidden treasure

18/03/2025: Dopo tanto tempo, Margherita, il tuo abbraccio, vale oro. Ho apprezzato la tua professionalità e anche quella dei tuoi collaboratori, completamente soddisfatto delle portate, trenette con nero di seppia una favola, tutto bene tutto fatto e servito con buon gusto, bravi !!!

27/04/2025: Wonderful typical small restaurant. Fresh food, well prepared and a good price-performance ratio. I can recommend it.

19/04/2025: Based on the positive reviews we went to this place for dinner. The tavern is very nice, informal but welcoming. The service is quite slow, thank goodness we weren't in a rush. The. Menu is varied and offers a wide choice of dishes. The dishes served are minimal and the portions are really small, which is a shame because they are well prepared and very good. Surely by improving a few small details this place could become a great reference Osteria in Monfalcone. Prices are average.

13/04/2025: On Sunday there were 3 of us plus another couple at a nearby table and we all came to the same conclusion: Hot fish starters with no taste and fish risotto that had no fish taste, nothing to do with the food and risottos eaten a few years ago before the renovation. I'm sorry because I praised the fish risotto so much which was a great disappointment.

30/03/2025: The restaurant is aesthetically pleasing but the acoustics are terrible. conversation almost impossible on a Saturday evening with the small room full. they should fix it somehow by perhaps installing sound wave-breaking panels... very good food, rather slow service, normal price.

31/03/2025: It has always made a good impression on me, but having a business also means taking care of what is around you. Furniture abandoned by the business itself, and waste, do not help in this. Sin.

18/12/2024: Delicious fish and seafood food. The wine comes in a plastic container - but it fits the ambience.

04/05/2025: It was supposed to be open, we waited outside for 20 minutes. So we went a house further.

01/05/2025: First courses: Spaghetti with mussels and clams, I get a bucatini with mussels and clams. All very salty, very little parsley. No chilli and you can't taste the cherry tomatoes. Messy dish. Second course: mixed fried food, almost all anchovies (dried and not fresh), good and well-seasoned salad. The bread is excellent. In general the price is not excessive, but the quality was not adequate. This is not meant to be a negative, we will return to understand better.