Scopri il migliore ristorante di cucina messicananella città Albinea della Reggio nell'emilia

26/03/2025: Two of us went to eat on Tuesday evening, booking a table via the website: opting for Tuesday offers a "Taco Tuesday experience" which, however, I did not select. Upon our arrival they seat us and inform us that, since it is Tuesday, a large part of the menu is not served because they "give priority" to tacos; I think it is appropriate to communicate at the time of booking that most of the menu cannot be ordered even if you do not choose the proposed experience. However, we order a portion of nachos and two plates with tacos, one of which, requested by me, consists of 2 types of tacos not on the menu. The waitress very kindly tells me that it is possible to satisfy this request. They bring us the nachos we ordered (they probably forget to bring us the drinks first though): normal but they had the appearance of being "commercial" and the sauce, however, was good. The main problem was the tacos - we waited almost an hour after the nachos and many people around us were served first even though they arrived after us. We never ask the waiters but I think they noticed that our dishes were missing: they finally arrive but they are cold. As for the flavours, which I believe are subjective, I personally didn't like them: cod and potatoes was dry (and cold) while the one with Recco cheese and Genoese pesto was completely invaded by the flavor of the latter. It can happen that you forget about a dish for someone but if you know (or find out), the resulting dish must be perfect. Or at least steaming hot. However, the staff were very helpful and friendly.

18/03/2025: Original and very good aperitifs, the food was all interesting