Scopri il migliore ristorante di cucina messicananella città Albinea della Reggio nell'emilia

14/02/2025: Nice and intimate place, both for groups and couples, even if a little noisy. Attentive and fairly fast service. I must say that the food unfortunately did not surprise me. I had high expectations because I love Mexican, but I found it very normal at home cooked food levels. I specify that this does not mean that I ate badly, on the contrary, but I expected something more than mediocre. Prices are ultimately fair considering how much you spend now on a dinner out.

19/12/2024: As a Mexican from Chicago, this was the worst "Mexican" food I have ever been served. The rice and beans was described on the menu as 'typical mexican' but when it came, it was made with Italian rice (such as arborio or carnaroli: used for risotto.) And the rice itself was still crunchy - only half cooked. The lime mayo had no lime flavor whatsoever, just tasted like regular mayo. And the jalapeno poppers were straight from a terrible factory-frozen box, with a hard, thick layer of breading - inside of which the pathetic amount of filling looked, felt, and tasted like plastic. I ordered a water that never came, but it was on my bill nonetheless. The inept waitress tried to stupidly convince me that she had brought it. There was a $2 coperto, which is a ridiculous amount, considering that water was not even provided for the cost. The employees were 100% unhelpful when I expressed my displeasure. If I could give Zero stars, I would. And for that tiny bowl of rice, a few measley poppers, and some dipping sauce, the bill was 17€. I'm disgusted.