Scopri il migliore ristorante di cucina messicananella città Albinea della Reggio nell'emilia

19/12/2024: As a Mexican from Chicago, this was the worst "Mexican" food I have ever been served. The rice and beans was described on the menu as 'typical mexican' but when it came, it was made with Italian rice (such as arborio or carnaroli: used for risotto.) And the rice itself was still crunchy - only half cooked. The lime mayo had no lime flavor whatsoever, just tasted like regular mayo. And the jalapeno poppers were straight from a terrible factory-frozen box, with a hard, thick layer of breading - inside of which the pathetic amount of filling looked, felt, and tasted like plastic. I ordered a water that never came, but it was on my bill nonetheless. The inept waitress tried to stupidly convince me that she had brought it. There was a $2 coperto, which is a ridiculous amount, considering that water was not even provided for the cost. The employees were 100% unhelpful when I expressed my displeasure. If I could give Zero stars, I would. And for that tiny bowl of rice, a few measley poppers, and some dipping sauce, the bill was 17€. I'm disgusted.

23/11/2024: What can I say if not wonderful. Small but welcoming place, fast service, excellent food, generous portions, excellent cocktails and reasonable prices. In winter it is better to book in advance due to the few places inside. Highly recommended.