I migliori ristoranti di cucina mediterraneanella città Villafranca di verona della Verona

29/07/2025: Excellent restaurant for intimate dinners. Very friendly staff and carefully prepared dishes. Not ideal for children.

28/06/2025: An amazing gem hidden in an alleyway in the village. We had the grilled seafood platter, fetuccine with truffles,ravioli with scallops and the steak… everything was amazing. As were the appetizers. Service was exceptional, and they even drove us back to our hotel since we were having trouble finding a taxi. Overall an amazing experience… thank you guys

29/07/2025: Tucked behind a wine shop in Hotel Veronesi La Torre , Signorvino La Torre opens out into a bright, lively space. The decor is modern yet warm, featuring marble tables, green and rust-toned elements, exposed brick, and industrial-style lighting. The restaurant was at around 60% capacity at 8:30 PM but filled up considerably by 10 PM, mostly with a local crowd, which added to the lively — though at times noisy — atmosphere. Service was friendly but a bit disorganised; we had to wait for cutlery even after the food arrived, slightly delaying the meal. That said, the staff made an effort to create a special moment with a playful relighting candle on the tiramisu. Food & Drink • what was meant to be the Complimentary bread had a 3 euro charge for each person. It was a nice touch, though it would have benefited from butter or oil. • Set Menu (35€) offers great value — two courses and two wines. À la carte options are also available, including a bottle of Amarone for just 34€, a real find. Starters: • Fried Mix Platter: Courgette flowers, stuffed olives, and cheese arancini. Rich, crispy, and satisfying — ideal for sharing. Mains: • Mezze Maniche alla Carbonara with Black Truffle (+4€) Rich, creamy, and deeply flavoured with Romano cheese and truffle flakes. The crispy pork jowl added great texture — a standout dish and excellent value at 17€ total. • Cotoletta Rustica (“Zorzi” style) Thin, crisp, and well-seasoned. Served with roast potatoes — simple but satisfying. Desserts: • Tiramisu was a letdown — the sponge-to-cream ratio was off, lacking the lightness expected. • Sbrisolona Mantovana (crumbly nut biscuit with crème anglaise) was average — pleasant but unremarkable. Verdict: Signorvino La Torre delivers good food at fair prices, especially the pasta and wine. While the service had minor flaws and the desserts underwhelmed, the vibrant ambiance and solid main courses make it a worthwhile stop — especially if you’re a truffle lover or wine enthusiast.

28/06/2025: Signorvino, un bel negozio dove osservare, pensare e assaggiare vino per ogni gusto . Guidata da Vanessa ho scelto alcune bottiglie di Amarone Ca' La Bionda, Lugana Ca'dei Frati, Lugana le Marzaiole e altri. Professionalità e anche buoni prezzi . Grazie

30/06/2025: Siamo ritornati ed è stato sempre una piacevole cena ottima la pizza della casa la quale mi è stata proposta dalla cameriera l molto simpatica e gentile ottimo il perfetto al pistacchio per concludere la serata rapporto qualità prezzo una pizza 15 euro se ottima ci può stare ci ritorneremo

29/06/2025: Sehr gutes Essen , sympathischer Service zu einem vernünftigen Preis. Tolle Desserts , feine Weinkarte und der Chef..fantastico