I migliori ristoranti di cucina mediterraneanella città Ayas della Valle d'aosta

05/02/2025: Don’t waste your time or your money here! One of the ‘specialities’ of the day, gnocchi made with chestnut flour, were served up cold and the dish came so quickly it must have already been cooked and was then insufficiently microwaved. We were seated in a corner between a wall and cupboard and the room doens’t look a bit like the photo. The red wine by the glass was poor and certainly not worth 9 euros, it is better and cheaper in the mountain restaurants! This was a place pretending to be something it wasn’t - a lot of money for what it was at 80 euros for a plate of gnocchi, what could only be called a large ramekin of melanzane parmigiana, 2 desserts from the fridge and 2 glasses of wine.

04/02/2025: We ate well, but the waiter proposed a second course off the menu and another to replace the trout which was finished. We chose the two options proposed. It would have been pleasant and more respectful towards us customers to have an indication of the prices of what was offered.