I migliori ristoranti di cucina mediterraneanella città Fano della Pesaro e urbino

01/03/2026: Not bad as a restaurant, they offer simple and delicious small dishes, I liked the underground setting.

27/02/2026: Very nice place, we ate very well. The staff was quick and helpful, the food was excellent, and the prices were reasonable.

09/03/2026: Fresh fish, well cooked. Impeccable service. Top wine list. Perfect marinated ambiance.

18/10/2025: Fast service, good food, average price

19/03/2026: I can't comment as they don't answer the phone. So in my opinion, it's a negative review.

14/03/2026: Discovered by chance, top food, super price, shame about the service, the staff gets lost every now and then, it's not their fault... just 1 more person in the dining room would be enough and it would be perfect

09/03/2026: I highly recommend it, excellent fish at fair prices!!

28/02/2026: Every time we pass through Fano we stop at Rustita, a guarantee for eating fish from appetizers to first and second courses. The atmosphere is classic seafood restaurant, very rustic but clean, the service excellent, everyone super cheerful. Excellent quality and price, book in advance, you won't regret it.

08/12/2025: We were there 2 days ago. The atmosphere was welcoming and the food was excellent. My first course was with porcini mushrooms and pancetta, as was the sliced ​​steak with radicchio and walnuts. The service was quick, and they also have gluten-free options. I highly recommend it.

23/11/2025: Good atmosphere and great service

13/01/2026: We are absolutely thrilled that we chose Relais Villa Giulia as the venue for our wedding, it truly was a dream come true! From the moment we first visited, we were captivated by the stunning setting: beautifully manicured gardens, sweeping views of the Marche hills, and a romantic atmosphere that blends historic elegance with Italian seaside charm. The grounds, terraces, and olive groves provided picture-perfect backdrops for every part of our celebration, from the ceremony to the reception and evening party. Anna, Camilla and all the staff were warm, professional and deeply committed to making our day unforgettable. They helped guide us through every detail, offered thoughtful suggestions, and were always ready to accommodate our wishes with a smile. Several guests remarked on the excellent service and seamless coordination throughout the day. The food and drinks were another highlight, delicious, beautifully presented, and drawing on the rich Italian culinary tradition. Our guests are still talking about the gourmet touches and the quality of every course. What made it extra special for us was the feeling of being completely immersed in the moment: surrounded by history, nature, laughter and love. It wasn’t just a venue, it was an experience. We couldn’t recommend Relais Villa Giulia more highly to couples looking for a romantic, elegant, and unforgettable wedding destination. Truly five stars! ✨

29/10/2025: We celebrated our wedding at the Villa Giulia at the end of September 2025 and it was beyond all our dreams! We booked the date one year before and during this year we had multiple calls with Camilla from VG to organise everything. The whole team was absolutely amazing. Every detail from decorations to last minute requests were made at the best possible level. And what I particularly liked to hear when I arrived for the wedding is: ' Of course we can do it, everything is possible!' From the bottom of our hearts we would like to thank everyone involved in the organisation of this beautiful weekend, especially Camilla, for being our constant support and best project manager!!

13/02/2026: Cuisine that respects the typical Fano tradition, local fish, cooked as our sailors did.

01/02/2026: A great restaurant, I believe one of the best in Fano. The interior ambience lets you breathe in all the history it proudly carries with it. The owners are extremely attentive to every table, and the dishes offered are excellent in every way: flavor, quantity, and price. If you want to eat well in Fano, this is the place to go. Compliments to the owners, the managers, and the chefs!

07/01/2026: A treat for the palate. Everything was delicious. We'll definitely be back. Traditional Marche cuisine and more. A good variety of first and second courses.

04/01/2026: Everything excellent, congratulations 👍

01/01/2026: Pleasant and well-kept environment, young, good and attentive restaurateurs, selected and pleasant food

23/12/2025: We went to Osteria al 26 in Fano for a classy dinner, but unfortunately the venue wasn't suitable for this type of event. The atmosphere (tavern-like) was extremely noisy, and the sounds bounced around, making even conversation difficult. A very negative note was the bulk wine, which was awful and practically undrinkable, with a distinct hint of vinegar. Overall, an experience that was disappointing compared to expectations, especially considering the context of the occasion.

01/03/2026: The price was very high for what we paid, and we left still hungry. The place is beyond reproach. For dessert, I wouldn't recommend it.

25/02/2026: Great place, great fish. Good wine selection. Karaoke on Fridays.

22/02/2026: I'm sorry to leave this review because I don't usually do so, but unfortunately the experience wasn't positive. I understand it was a Sunday lunch, but for this very reason, it would have been necessary to organize things differently: people kept arriving (even without reservations) even when it was clear they were already having trouble managing the available tables. Perhaps it would have been more appropriate to stop more people coming in to ensure adequate service for those already seated. We arrived at 1:20 PM; the appetizer arrived at 1:50 PM, and the main course at 3:00 PM. 1 hour and 10 minutes late. Truly excessive. However, I must say that the waiters did their best, and we were even sorry to have to hurry because it was clear they were trying to manage a complicated situation. The spaghetti with clams was the only dish we enjoyed. The swordfish was a very, very small portion, while the seafood tagliatelle was poorly blended: it was obvious that the fish had been cooked quickly without any real creaming due to the delay. I hope it was just a bad day for the service, but I'm sorry to say the quality isn't the best.

22/02/2026: I'm writing this review while waiting an hour and twenty minutes for our first course, from when our appetizers arrived, which themselves arrived 45 minutes later. If you're reading this, I'm probably already starving; pray for my soul.