Scopri il migliore ristorante di cucina mediterraneanella città Grisolia della Cosenza

18/03/2026: Stopped by mistake after four days of hospitalization at Santa Rosa Hospital. A wonderful meal. Thanks for the welcome and the excellent food. TOPPP

18/03/2026: The only positive aspect (perhaps) is that it's open 7 days a week. The owner is kind, but that's not enough. As for the rest, no, and I'll explain: Given that it's a very nice place on the lake, it's very, very neglected and dirty. Annual dust on the shelves, unironed and holed tablecloths, dirty glasses, and numerous bugs inside. As for the food, it wasn't everything: oil galore in the dishes, cured meats that were too fresh, and croutons full of vinegar. The bill was steep for what we ate: €22, and we didn't order wine, and we only ate first courses and two mini appetizers. Sorry, but it's not worth repeating.