I migliori ristorantinella città Lentate sul seveso della Monza e della brianza

18/12/2025: Usually the croissants are very good and you can taste the quality of the product but despite this sometimes it happens that the croissant they give you for breakfast, even if you go at 7:00 in the morning, is clearly from the day before and this leaves a bit of a bitter taste in the mouth given the standard of the place.

02/12/2025: The place for croissants and coffee 😉

04/12/2025: Good morning, are you closed temporarily or permanently? Thank you.

03/12/2025: Good morning, I don't know if you remember. But I'm the tall guy, last name Bergna. I'm using a second account to write this review. I saw you closed your business. I'm sure for personal reasons. I just wanted to thank you for everything. Your pizza is the best I've ever eaten (and I've eaten a lot of pizzas). My girlfriend and I were always happy to come to you, and we've been customers for about 10 years now. We're extremely sad that we won't have the opportunity to come to you again, but there was definitely a good reason. Our only regret is that if we'd known, we would have come one last time. I wish you all the best for the future and hope everything goes well. Thank you so much for the fantastic food and the hospitality you've always shown! Hugs, Morgan

05/12/2025: Cold Sandwiches Barely warm fries Ordered mayonnaise. Never arrived.

15/11/2025: I ordered a menu with mayonnaise, they sent me a cold order and without mayonnaise. This has happened for the fifth time.

14/09/2025: I order a single pizza. On the phone, they tell me they can't deliver it. On the app, however, it clearly shows as available. I call back, point it out, and magically it becomes possible: perhaps my voice has unlocked a secret level of delivery. The pizza arrives. Or rather, a gastronomic experiment: • Tomato: gone, perhaps a protected witness. • Oregano: declared but never delivered. • Cooked ham: replaced by shoulder, like going from business class to night bus. • Buffalo mozzarella: transformed into a rigid insole, more perfect for safety shoes than a pizza. • Toppings: everything moved to one side, as if the delivery man had just rally-dropped into the city. The ingredients scream "low cost" from afar. The only hope remains the dough, which I'll judge tonight: if I wake up drinking every half hour, at least I'll have proof that the only strong taste was that of thirst.

30/08/2025: But has it changed owners? I knew it in the 90s, or are you the children?