I migliori ristorantinella città Giussano della Monza e della brianza

09/11/2025: A real discovery! Fantastic food, attentive and thoughtful staff. The decor could use some updating, but overall, it's a restaurant I recommend and will definitely return to.

08/11/2025: Excellent food. Fast and attentive service. Francesco is a kind and friendly host.

08/11/2025: We had dinner with friends, a large dinner with a rich and well-stocked menu. Everything arrived in perfect time, with impeccable service, and every dish was of the highest quality. Recommended for those who want to spend a fair amount and eat quality.

19/10/2025: We organized our son's confirmation at Fermes Chi, and we had a great time right from the start. Their buffet was fantastic, with a delicious saffron risotto with luganega sausage and a cake to finish. Their helpfulness and professionalism made us all feel at ease. I highly recommend it. We'll definitely be back.

27/11/2025: Disappointing pizzeria...dry and expensive, paid too much.

17/11/2025: This pizzeria is fantastic...the food is excellent. The chefs are excellent and the dishes are exquisite.

16/06/2025: Marina is an excellent professional who has been in this sector for a lifetime, she dedicates love and passion to her work. I recommend her

01/10/2025: Clean and quiet atmosphere with a beautiful view. I've been coming here for a long time, although the management changed a few years ago. Friendly staff, excellent food. Highly recommended.

28/09/2025: Number one. Impeccable service.

12/10/2025: great place very clean very good kebab

23/11/2025: I got a too good to go, great experience and good products

06/10/2025: Peruvian cuisine reflects the intersection of Andean traditions with European, African, and Asian influences. It stands out for its creativity and variety, often underrated or little-known, but it must be said that today it is a leading player on the international scene, with Lima recognized as a gastronomic capital and four Peruvian restaurants ranking among the world's top restaurants. Chakana perfectly embodies this passion with tasty traditional cuisine and carefully crafted plating that showcases every ingredient. The welcoming atmosphere and attention to detail make the experience even more enjoyable. I personally chose the Papa a la Huancaína, the Anticuchos de Corazón, and the classic Lomo Saltado, accompanied by the ever-present Pisco Sour as an aperitif. The staff was friendly and helpful, and the prices are fair and in line with the quality offered. We will definitely be back, especially because next time I want to order the ceviche, a fresh dish of raw fish marinated in lime juice, considered a cultural heritage of Peru and a symbol of its gastronomy.

30/07/2025: Personally, I rarely praise a restaurant. But this little place deserves it. The menu is limited, but the dishes are carefully selected and superb! I tried the chaufa rice, salted pork loin, rice with seafood, aji de gallina, pachamanca, causacevichada, leche de tigre, and anticuchos—all of which I've tried several times, and because I'm a regular, I recommend them all! As for the cocktails, there's not much to say; the pisco sour is their best. The only small flaw concerns the girls who work there; I'll start by saying they're very kind, but for my money, I think they lack a bit of training in table service. I'd also like to thank the owner for his patience, kindness, and the smile he always has for everyone. I also remember that they sometimes organize interesting events, shows, and live music!

16/11/2025: We ate really well! The risotto with saffron was exquisite, creamy, and rich in flavor, while the ossobuco was even better: a truly superb dish. The portions were more than generous. The Milanese cutlet, with its double breading, was simply fantastic. A truly top-notch location, well-maintained and welcoming. Highly recommended: high quality and truly worthy cuisine!

15/11/2025: We arrived for dinner on a Saturday night. We sat down at the table and pointed out that it was swaying; we had to suggest putting napkins on it to prevent it from tipping over. Three different waiters came by to ask if we wanted water. We opted for a bottle of Prosecco, which was very good. When the waitress opened the bottle, she shot the cork into the chandelier, a nearly avoided accident, fortunately. The dishes were good, but the portions were small; we left hungry. When the dishes arrived, they also brought us bread. As soon as we finished eating, they took everything away, including the bread we wanted to use to mop up the bread. They insisted on asking if we wanted dessert. At the cashier, we had to ask for a receipt; they greeted us without issuing a receipt. We had to mention this to receive it. The dishes were good, but we won't be returning.

27/11/2025: I went there with my girlfriend for the second time last night. It's a very nice, simple place with a strong Italian touch. I dare say the dishes are very generous, which is unusual these days, and very good. They perfectly reflect Roman cuisine. I also recommend them to anyone who wants a good Italian meal, especially the gricia. HIGHLY RECOMMENDED. The staff is friendly, helpful, and well-prepared. I can only say see you next time!

26/11/2025: The dinner and atmosphere were all good, the waitress was very courteous and friendly. It was a shame at the end of the meal, when we had to pack up a doggy bag to take away the pasta, which was really too heavy with sauce.

11/11/2025: A very passionate owner gave us lots of information about his offerings. The iced latte I got was very nice. I'll return.

26/09/2025: Amazing little spot! We tried the Cappuccino and the Macchiato, and both were absolutely excellent - smooth, rich, and perfectly balanced. Highly recommended for anyone who appreciates a thoughtfully made coffee. 😊

22/07/2025: Appointment with friend and colleague for breakfast excellent service