I migliori ristorantinella città Cesano maderno della Monza e della brianza

24/08/2025: A truly beautiful restaurant with a very characteristic setting. The pizza and burgers are truly delicious, and I highly recommend them.

24/08/2025: Cesano's steakhouse and burger joint is strategically located at the crossroads of Comasina. The restaurant features modern decor that complements the food. There's a spacious interior with modern wood furnishings, as well as a few tables on the veranda. The menu is meat-based, and you can choose from a variety of burgers and grilled main courses, along with optional side dishes and desserts. Service is fast and prices are very reasonable. Reservations are required for delivery. There's a small parking lot, and if you can't park in front, you can usually find one on the side streets. I highly recommend it!

07/07/2025: I really think it's the best pizza in Brianza. Fast service, very friendly and professional staff. The quality of the pizza is exceptional For my little ones they made pizzas in the shape of Mickey Mouse

06/07/2025: I highly recommend this place, the food is good, the wait is short, the staff is welcoming and the waiters are helpful

05/09/2025: Beautiful, original decor, generous and delicious burgers, and Neapolitan pizza with top-notch dough. Friendly and helpful staff. What more could you ask for?

01/09/2025: I ate there during my lunch break, ordering the €30 rib-eye menu. It's served with fries and vegetables as well as a focaccia (very good!). The meat wasn't anything special, tough and a bit stiff. I've had other rib-eyes for lunch at lower prices that were much better. I wouldn't order it again. Very friendly staff.

13/07/2025: A welcoming restaurant with attentive and precise service. The dishes showcase the freshness of the fish, and the pairings are perfectly crafted! The wine list also offers a wide selection! We'll definitely be back!

01/07/2025: A surprise! A place in Brianza from which you expect little but with fish and dishes of great quality, simple but pleasant and very well done! Excellent selection of wine and spirits, also at the right price and without spending too much. The owner is friendly and is a good host, he manages to involve you in a nice evening and dinner. Very interesting, I will gladly return if I happen to be in the area again.

07/09/2025: Beautiful tavern, attention to detail, very attentive and kind staff and owners, excellent fried dumplings not greasy, good hams and cheeses, excellent tataki cake, we will return

07/09/2025: I recommend this trattoria. Excellent food, generous portions, friendly and polite staff. The only downside is that the place is a bit noisy. For the rest 🔝

08/09/2025: The pizza was delicious, I wanted another one.

01/09/2025: A trusted name in the area for years, excellent value for money. I wouldn't trade it for any other pizzeria in the area. If a pizza is good, true connoisseurs like me try the Margherita! Bottom line: it's always a guarantee.

12/07/2025: Terribile esperienza. La carne, una volta fiore all’occhiello di questo ristorante, era praticamente immangiabile. La stessa cosa per lo gnocco fritto e il culatello (terribili). Un primo a base di pesce che meritava di essere mandato indietro. Deve essere successo qualcosa in cucina.

27/06/2025: Dinner with excellent fish on the terrace with a view. Everything was delicious and the staff was really kind and helpful even with our little dog

26/08/2025: A very positive experience. The pizza and fried food were very good, the only flaw was the beer being a bit watered down, but otherwise, I highly recommend it!

30/07/2025: 2022 Review Be careful, the pizza isn't the kind that has dominated Lombardy for the past 30 years—thin and crispy, with tons of toppings. But have faith, and you'll be rewarded. We were a bit confused by the breadth of the offerings, sometimes unfamiliar dishes, but the young lady who looked after us explained everything (and was very patient when someone repeatedly changed their mind...). I'll dwell on the service, because the food is simply magnificent. The wait is a bit long, perhaps because it's Friday night, but if you're with friends and order a couple of appetizers (I recommend the fried anchovies, even though they're not listed as such), it's a breeze! Finally, the bill was a pleasant surprise. Addendum 2025 The restaurant has added two display windows, offering much more seating, but fortunately the service remains the same as before... The sound-absorbing panels are a blessing for me, as I can't hear well. They should be a legal requirement, but for now, thank you for considering them.

17/08/2025: We booked with very high expectations, as we'd heard great things about it, and indeed, they were. The food was excellent and refined, and the atmosphere was elegant and visually appealing, being inside a park. The chef and staff were impeccable. Highly recommended.

15/08/2025: Impeccable service, excellent quality dishes, applause to the chef and staff, I will be back with great pleasure.

29/08/2025: I've been going there for years, decades, mainly for the ice cream, both classic and special flavors, including seasonal ones, all truly excellent (the mojito is one of a kind). A must-try, highly recommended.

18/08/2025: Worth trying for the quality and abundance of the ice creams, delicious.

09/02/2025: The best pizza by the slice in the area

19/07/2025: A very beautiful place in the Parma lowlands. Attentive and friendly service. The food isn't overly elaborate, but it's truly sublime. I arrived late and asked for advice; I couldn't have made a wiser decision. The marinated chicken with vegetables was a unique delicacy. I haven't eaten such good meat in ages. The prices are more than fair.

24/06/2025: Good the first one After several attempts we managed to get in Fried cake and good cold cuts Gnocchetti in broth very good The second one was also good Culatello good Tortelli too Bargnolino ok Price a bit high we came back and I tried the anolini di stracotto in brodo they have nothing to do with the anolini of the Pramsana tradition. tortelli di erbette and tagliolini al culatello good desserts good, home-made bargnoliono good Another evening On the night of the ruzada ad San Svan Mixed appetizer cold cuts and fried cake followed by parmesan with onions in balsamic vinegar all very good Trio of tortelli with potatoes and culatello and king of the evening tortelli with ricotta and herbs Dulcis in fundo sbrisolona with mascarpone Closing with Bargnolen and toscano Very pleasant evening with background music from the 60s/70s/80s Well done Beatrice

19/07/2025: We're the first to arrive this evening. The welcome is friendly, and the kitchen starts cooking right away. Delicious food! We had a wonderful meal in a beautiful setting with very friendly staff. Are you in the area? Go!

12/07/2025: Royal menu a little pricey but okay 👍🏽 Very quiet atmosphere, fast service.

23/03/2025: If it were possible I would give more than 5 stars! The main ingredients are excellent, from sourdough to flours, especially wholemeal ones... From wholemeal bread with dried fruit to all the variations, Massimo is the artist who loves to amaze, loves his work and product research. Thank you 😋 Alessandra Guidi Villa

21/02/2025: Always fresh bakery, fast and friendly staff

22/08/2025: The pizza slices and stuffed focaccias are truly excellent. The owner and staff are friendly and helpful. Highly recommended!

03/08/2025: The good pizza, I must say, is not the normal round one and by the slice, so if someone with a small appetite can satisfy their desire for pizza with a rectangular piece 🍕 I will gladly go back also because you can eat it peacefully sitting at the table