I migliori ristorantinella città Castelbelforte della Mantova

27/04/2026: Update April 2026. It's still the number one place to stop for a meal. I reiterate all the positive comments I wrote the first time two years ago and add a photo of the tagliolini with radicchio and smoked duck. ❤️ Original review 2024. I think it was the most pleasant discovery of the last few months. We stopped here because it was on the way home and it looked nice. It was a delicious dinner, starting with the bread and crostini, which I'm not kidding when I say they're the best I've ever eaten. We had an appetizer of eggplant millefeuille with potato rosti and pesto, delicious. Finally, two first courses: the bigoli with sardines, very good and surprisingly delicate. I don't like sardines, but I tried them and I have to say I could have eaten them (I generally can't even stand the smell of sardines), so amazing. Instead, I ordered the Bigoli cacio e pepe with cherry tomatoes, one of the best things I've ever eaten, and I'm not kidding. The Bigoli were cooked perfectly, my favorite. Plus, with our coffee, they offered us a sbrisolona biscuit (I don't like sbrisolona, ​​and neither does my boyfriend). We fought over the biscuit, but I think it's the best dry pastry biscuit I've ever eaten. I know this review might seem overly positive, but it was truly an excellent dinner. The dishes were generous and the quality was unbeatable, especially during this time of year. If I had to make a comment, the cacio e pepe was very spicy, but then again, it's cacio e pepe 😅, so be careful if you order it. Excellent service and exquisite staff, and even that's hard to find these days. I can't wait to go back for the main courses 🥰

21/04/2026: I stopped for a business lunch. Excellent and plentiful starters. Lots of side dishes to choose from. Coffee included. All for €23.

20/04/2026: We had dinner this evening at this restaurant. Delicious pizzas, both with gluten-free and traditional dough. Excellent and fast service, very friendly owner. We'll definitely be back.

08/03/2026: This is our first time here and it's truly excellent. The gluten-free pizza is freshly made, not with a frozen crust—it's amazing! All the desserts are gluten-free, and the chocolate cake is delicious. It's worth the wait.