I migliori ristoranti di cucina latino americana in Reggio di calabria

26/06/2025: you eat very well and then I recommend it because it is away from the confusion of the center, a particular one eaten tonight the typical Brazilian meat and our Andrea chef of the latter, very precise, friendly and patient in carrying out his work. what to say about the rest of the staff Maurizio maitre of the room also professional, very nice and eclectic, the pizza chef Nino with his mastery in making pizzas from savory to sweet, expresses his creativity touching the senses of the customers, in the kitchen mentioned last, but I started from the room as a hierarchical order, the chef Fioravante Morabito a man who has an important name because he has worked so hard covering this role with love dedication putting his excellent experience in every dish, the chef Giuseppe Morabito with his experience in the sector also makes excellent dishes with love in every touch also adding a little class.

25/05/2025: Locale bellissimo, Ho festeggiato la comunione di mio figlio, Pesti abbondanti e molto gustosi con tanta varietà di antipasti di primi e di carne, adatto anche per celiaci noi tra amici e parenti ne avevamo 6 e sono rimasti molto soddisfatti, proprietario molto cortese e prezzi accessibili. Io torneró sicuramente. Grazie di tutto!!