I migliori ristorantinella città Vejano della Viterbo

20/12/2025: Saturday evening at 9:30 pm, there were 10 of us, and I found out. I regret not taking photos. The cold cuts appetizer, presented straight from the fridge, looked old, and had a terrible aftertaste. The fat on the salami was disgusting and ruined my palate. Imagine eating cold, stale fat. The porcini pasta with mushrooms that had just been defrosted, with a little water in the bottom of the plate, was cut as thin as a slice and full of fat and sinew. I basically ate three pieces of meat. The baked potatoes were the same as the frozen ones sold at the Metro. A terrible experience, a ruined evening. The price for not having eaten was very high. Goodbye forever, gentlemen, improvised restaurateurs.

14/12/2025: A general feeling of wanting but not being able to. It's not worth a damn to be a chef.