I migliori ristorantinella città Fiamignano della Rieti

25/10/2025: Management has probably changed, but we finally ate very well compared to the previous management, and above all, I appreciated the kindness and politeness of the manager, which is abysmal compared to the previous management, not least that of the chef. Let's start by saying that dogs are welcome, obviously without disturbing the other tables. My Akuma was welcomed with a bowl of water and then even ate outside. We ordered a good red wine and tonnarelli with asparagus, porcini mushrooms, and truffle, which I found truly excellent. At least something new compared to the same old story from the previous management... ricotta and spinach ravioli... be careful with the salt in these, a bit too much... one thing alla vaccinara was spectacular, the sauce was wonderful and the chicory. We are not big eaters when it comes to quantity, but we are demanding in the quality that we found here. Prices are normal, in line with what you eat. Finally, the tablecloth at the table, which has become non-existent by now. Excellent, we will definitely be back.

10/10/2025: Nothing to complain about when it comes to eating, really good dishes. We stayed 3 consecutive times, we asked for the invoice and payment by card since we were passing through on business. Every time there was always a problem, (and the POS doesn't work, and the line isn't there)... then in the end, since it was the only way we had to pay, by chance, everything worked correctly... The last time the owner, upon our request for payment by card and invoice, "kindly" told us (between one cigarette and another inside the restaurant), that we would have to find another place to eat, I have no words. So much for sincerity!!!. N.B. I recommend that, whether you go in a few or in many, at Sfreddafacioli, don't ask for an invoice and pay in cash! 😂 😂 😂 😂

25/10/2025: Management has probably changed, but we finally ate very well compared to the previous management, and above all, I appreciated the kindness and politeness of the manager, which is abysmal compared to the previous management, not least that of the chef. Let's start by saying that dogs are welcome, obviously without disturbing the other tables. My Akuma was welcomed with a bowl of water and then even ate outside. We ordered a good red wine and tonnarelli with asparagus, porcini mushrooms, and truffle, which I found truly excellent. At least something new compared to the same old story from the previous management... ricotta and spinach ravioli... be careful with the salt in these, a bit too much... one thing alla vaccinara was spectacular, the sauce was wonderful and the chicory. We are not big eaters when it comes to quantity, but we are demanding in the quality that we found here. Prices are normal, in line with what you eat. Finally, the tablecloth at the table, which has become non-existent by now. Excellent, we will definitely be back.

10/10/2025: Nothing to complain about when it comes to eating, really good dishes. We stayed 3 consecutive times, we asked for the invoice and payment by card since we were passing through on business. Every time there was always a problem, (and the POS doesn't work, and the line isn't there)... then in the end, since it was the only way we had to pay, by chance, everything worked correctly... The last time the owner, upon our request for payment by card and invoice, "kindly" told us (between one cigarette and another inside the restaurant), that we would have to find another place to eat, I have no words. So much for sincerity!!!. N.B. I recommend that, whether you go in a few or in many, at Sfreddafacioli, don't ask for an invoice and pay in cash! 😂 😂 😂 😂