I migliori ristoranti di cucina italiananella città Piombino dese della Padova

23/04/2024: We witnessed the wedding of our friend Alberto today. We had a wedding lunch here. A fantastic structure, an extraordinary menu, excellent professionalism and above all expressed by a waiter named Andrea who followed us from the aperitif to the end of lunch in an above-ordinary manner. We will probably celebrate our next wedding lunch here. Thank you, it's nice to see that in Italy there are still high-level professionals in this sector. Thanks Andrea, we want to see you here next time.

10/04/2024: I had the pleasure of staying at Ca’ di Memi for about a week in early April 2024 with my husband and our adult son. We adored every minute of our stay. The location is excellent, close to everything and super convenient. The rooms were impeccably and meticulously clean and smelled amazing. The showers were hot, the windows opened to fresh air and a lovely symphony of birds (including their roosters in the morning!) and, at the same time, the shutters closed the room in very well, and the windows were soundproof so if you wanted to sleep in, you couldn’t tell that it was day outside. The staff was friendly and helpful, and the breakfast was delicious and fresh every morning, full of homemade baked goods (and, if you want, scrambled eggs with their fresh farm eggs). The icing on the cake for me was my birthday dinner: My husband booked a cooking class for the three of us, and the two chefs of the house, Michela and Aurelia, gave us a class on kinds of risotto. We had a garden tour to get fresh ingredients and see their gorgeous chickens and then went to the kitchen. The three of us agreed that it was probably the best meal we had on our trip (and that says a lot because we ate fantastic food every single day). It was so special and, to me, truly unforgettable. Michela was kind enough to send us home with two of her homemade fruit spreads, and now that I’m home, I am trying with all my strength not to eat the whole bottle by the spoonful - it’s that yummy. :) Thank you to the entire team at Ca’ di Memi for the best vacation of my life!

03/12/2024: Local, nice, good food, shame that the owner is a rude and arrogant person. You certainly don't know how to relate to the customer. Education is the key to a venue's success. Congratulations however to the waitress Laura who put our minds at ease. We won't go back again. The owner is also very kind, a truly correct person.... Thank you...

06/10/2024: not recommended!!! I immediately didn't like the place. As soon as we sat down at the table we had to wait a long time to order, but nothing compared to the time spent waiting for the pizzas: more than an hour. There was already a long wait, but the pizzas weren't even good, very salty, poorly seasoned, and there was no choice. But the absolute worst thing was the service: the gentleman at the counter was very arrogant and not at all helpful, I won't say anything else which is better.

03/11/2024: A casual but very pleasant discovery, the place is beautiful, elegant and very well kept, surrounded by greenery. We ate very well and spent the right amount. We had a good time, no criticisms, we will definitely be back.

02/11/2024: Nice place, clean and with quality food. Courteous staff. Ideal for a quiet lunch.

11/12/2024: Traditional restaurant with classic and pleasant decor; good cuisine with local dishes with excellent genuine ingredients, meat and fish on weekends; good, very fast service, for lunch with a fixed price menu of the day on weekdays. Convenient parking nearby.

10/11/2024: Good value for money Excellent service

29/11/2024: The atmosphere is as if you were at your own home

05/11/2024: I had the pleasure of having lunch at the Battiston restaurant and I must say that it exceeded my expectations. The dishes were not only plentiful, but also exquisite, demonstrating particular care in preparation and presentation. The waitress who served us was very kind, making the whole experience even more pleasant with her smile and helpfulness. Another aspect worth highlighting is the cleanliness of the bathroom, which reflects the restaurant's attention to customer service and well-being. Finally, the price was absolutely fair, making this restaurant a great choice for those looking for quality without spending a fortune. I highly recommend giving it a try!

25/11/2024: A truly hidden corner, following a country road suddenly, the reproduction of a small farmhouse with even an olive tree at the entrance welcomes customers. The owner and her son welcome us with a warm Southern flavor (it could only be warm and genuine). The private room was on the upper floor, small, well organized and also decidedly elegant. This restaurant obviously focuses on fish, the freshness and quality of the elements, I went with the intention of eating the raw ones and enjoying myself. I am pleased with a representative Bush mousse made of mini fried foods. Generous portions and surprisingly aesthetic and excellent quality. The plateau was fresh and meaty, the tuna tartare, phenomenal, tasty, abundant. A beautiful spaghetti with clams, simple and perfectly executed (especially when cooked al dente, which for me is essential), fried fish, rich and hot. Basket of genuine Greek bread, combined with two mini focaccias. An excellent Piedmontese Lugana. The service is fast, kind and present but never stuffy. Only note: the bathroom was frozen (I don't understand the reason why it was frozen considering that the other rooms were kindly lapped by a nice heat. Pleasantly surprised and delighted at 360°. I will definitely return. Greetings from Patrizia (the blonde girl with the cigarette), journalist. See you soon

24/11/2024: We had a wonderful evening in your restaurant the staff is very attentive.. delicious appetizer The risotto is fabulous we will definitely return