I migliori ristoranti di cucina italiananella città Servigliano della Fermo

03/08/2025: Excellent lunch and very friendly staff. Open fireplace for cooking the main courses. Amazing tagliata, paired with an excellent Piceno red wine. The tagliatelle with white ragù was delicious and homemade. The ingredients are all excellent and high-quality. The mixed grill was also delicious. I would love to return!

20/07/2025: Located a few steps from the Peace Park, where many concerts are held. From the outside, it looks a bit retro, even when entering the lobby. It has ample space for stairs and an elevator. The rooms have been renovated, and the bathroom is comfortable, fresh, and clean. The staff is attentive and very, very kind; they found us a room despite it being packed. For breakfast, they helped us and seated us in the spacious dining room. Everything is meticulously clean and smells fresh. I give it a 4.5 with great pleasure.

27/07/2025: Beautiful place, delicious food

10/07/2025: At Re Leone, you can enjoy excellent pizzas or spectacular main courses. They use top-quality ingredients, and the service is highly professional, friendly, and attentive to their customers' needs. Highly recommended!

24/08/2025: I went to dinner and immediately scanned the menu, revealing a myriad of first courses, second courses, side dishes, etc., etc. I wondered, "Do they have a great kitchen and a great staff?" They were immediately a disappointment. The cured meat appetizer was adequate. The first course arrived in a pan, with the pasta on the right and the sauce on the left. The pasta wasn't bronze-drawn and was of poor quality; you needed a spoon to pick it up; it seemed alive, and under the sauce. I ate the boiled pasta and then the sauce. In this day and age, when everything in restaurants is made with risotto, is it possible they can't combine the pasta with its sauce? But unfortunately, that's how it is!!! The Ascolana olives, supposedly produced by them, were unbelievable. Then the fried foods, strictly frozen, which I also buy at the supermarket. I'd recommend a few, but good, and above all homemade ones, since we're still in a restaurant, not a chip shop. The second course was supposed to be porchetta-style pork, and I see a plate of thin, cold slices arrive, as if I were at a deli to have a sandwich made. But I'm in a restaurant, just so I don't forget. I deliberately didn't give any stars because it made me long for the military service canteen—imagine that.

11/08/2025: Great food, really enjoyed the mixed meats

19/07/2025: 10+ for the welcome, the cleanliness, and the villa! Delicious breakfast, gorgeous pool, and spectacular annex. My only suggestion: add hand soap, even in the small bathroom...but otherwise, nothing to complain about. I'll be back.

20/06/2025: Truly enchanting place, exquisite food, impeccable service, a location to visit for an evening not to be forgotten.