I migliori ristoranti di cucina italiananella città Lenola della Latina

16/08/2025: We decided to go to Pozzi di Lenola to celebrate a family anniversary, and as luck would have it, it also happened to be the establishment's 35th anniversary. The impeccable organization featured numerous corners offering guests delicious and flavorful dishes. We started with fried anchovies and cod croquettes, served in individual portions, before moving on to the raw seafood counter (including oysters), all excellent. For starters, they served paccheri all'amatriciana, spaghetti with chicory and clam pesto, pettole pasta with beans, and eggplant ravioli—all mouth-watering. In another area, you could indulge in freshly fried pizzas, along with a wide selection of cured meats (the owner even hand-sliced the prosciutto) and cheeses. Naturally, there were several corners where you could choose wine (I opted for an excellent rosé sparkling wine) and other beverages. For my second course, I had the braised beef and oxtail stew (both excellent), but you could also choose goat stew, tripe, and snails. I later discovered that all the dishes offered are their signature dishes, which can therefore be found on their daily menu. The evening concluded with a birthday cake and freshly fried "graffe," fireworks, and a DJ set. A wonderful evening. Highly recommended.

16/08/2025: The place is very well kept and well distributed, the waiters were very distracted in delivering the dishes, but the thing that ruined our day was the food which was without salt and inedible, not to mention the slice of meat which was a sole.

17/08/2025: A refuge surrounded by greenery. Where you can enjoy excellent food. Bread made according to ancient traditions, with an intoxicating aroma, delicious and plentiful Appiolo appetizers, generous and very tasty first courses. The sliced meat is delicious, and the pizza has a unique flavor thanks to the genuine products used for the various toppings. I love Dylan pizza. The desserts are delicious and fresh. Impeccable service. Everything is meticulously prepared. HIGHLY RECOMMENDED.

25/07/2025: This establishment met my taste: rustic in style, with spacious, linearly furnished rooms and a large outdoor space well-sheltered by awnings. I should note that (given the season) I dined outside and there were no mosquitoes. The food was truly delicious and authentic, from the ravioli to the tagliata (much better than other recently reviewed restaurants) and the baked potatoes, which were fresh, hand-cut potatoes. The service was quite prompt, and the hostess was very friendly and helpful.

26/07/2025: Always the best. A regular summer stop for 40 years. Same management as always. 👏👏

11/07/2025: First time for lunch, excellent food, fast service, and a relaxing atmosphere, we'll be back!