I migliori ristoranti di cucina italiananella città Torchiara della Salerno

04/08/2024: Recommended, everything perfect. Is it worth reaching Torchiara? Of course it's worth it. Lovely place, friendly and helpful staff. The welcome from Vittorio, the owner of the structure, was very welcome. The spaghetti with seafood is excellent, prepared with Gragnano pasta and top quality seafood. The Cilento aubergines and anchovies stuffed with ricotta, provola, stale bread and cheese are delicious. Hats off to the young chef Antonio Mandia and to Pedra, Vittorio's wife, who in addition to helping in the kitchen prepared some excellent desserts that thrilled my taste buds. Go and eat at this restaurant you won't regret it. The hygiene of the room and bathrooms is excellent. You park without any difficulty. Advised.

31/07/2024: We had dinner at 5. Variety of the menu with fish, meat and pizzas. The tuna was a little overcooked and dry but the ravioli and seafood antipasto were excellent. A plus for the red wine of Paestum (from the region).