I migliori ristoranti di cucina italiananella città Mugnano del cardinale della Avellino

29/04/2024: A big hug to our Sericè friends. Delicious sandwiches and more. Cozy place. It's always nice to return to Mugnano del Cardinale. GOOD GOOD GOOD 😎💪

10/04/2024: Ottimi panini davvero. Ho provato più volte Sericè e non ha mai deluso, panino molto buono con ingredienti di qualità. Servizio veloce e gentile.

11/07/2024: Good evening, I returned after three years, the last time was before COVID, the place has been renovated, the service excellent as usual, the food excellent

01/06/2024: I recommend it, friendly and attentive to customers.

15/07/2024: Stopped by this little town for dinner with such a friendly atmosphere. The owner greeted us in English which he spoke well, and we tried our limited Italian with the staff. We has some amazing dishes, seafood risotto, bolognese pasta, and pizza on their terrace. A loving and welcoming place to be. Locals talking to the owner as he cooked and everyone enjoying each other’s company.

05/07/2024: Excellent restaurant, fantastic owners, highly recommended. Coming from Bari, an obligatory stop.

05/06/2024: Il locale è bello, pulito, caratteristico. Tavoli e sedute comodi, mise en place semplice ma soddisfacente per il tipo di ristorazione proposta. Proprietario ed addetti alla sala cortesi (abbiamo tardato mezz'ora e non hanno fatto alcuna giusta rimostranza) e competenti. Bruschette ottime farcite con ingredienti di qualità, stesso dicasi per i panini: buoni al gusto e ben mixati per i sapori, buona la parmigiana. Carne buona anche se la frollatura dichiarata non ha dato quel sapore e quello sprint che l'avrebbe portata al livello superiore ma comunque in linea con il costo. Prezzi nella norma. Consigliatissimo se siete in zona ed avete voglia di buon cibo.

14/05/2024: Very nice location, competent and kind staff, super helpful owner. Excellent, quality food that you don't find everywhere. I recommend it and I will definitely return 🔝

19/08/2024: After ordering we redid the pizza orders 3 more times because there were missing ingredients on a novelty the octopus was described as fried but it was all, salad and moreover draft beer reordered in bottles because it was broken evening a little crooked but excellent dough

07/08/2024: We went to this pizzeria for the first time, and from first impressions it seemed like a good, welcoming place even if a little distracting with more salt We ordered two pizzas, a margherita with provolone del monaco coming out, and a yellow cherry tomato with white bacon and porcini mushrooms. The appearance and seasoning really have a positive response, quality ingredients and balanced flavours... But...I have a note to make *I believe that the dough in question is very hydrated because it is light and melts in the mouth, but for this very reason I believe that a dough like this should be cooked at a lower temperature because I noticed too many (black dots) with a smoky aftertaste. .. I say this only to contribute to some attention for improvement because the place and the pizza deserve it So much...🙏💯 I hope to be of help as technical advice But 🙏 We will gladly return. See you next time I'll try the octopus and potatoes but eh!!!! Unfortunately he wasn't available that evening 🙏 Thanks for everything