I migliori ristoranti di cucina italiananella città Siderno della Reggio di calabria

25/08/2024: Excellent experience. Nice place, where we enjoyed some excellent fish. Starter from the old Hosteria, pistachio and scampi risotto, mixed grilled fish and swordfish rolls, side dish with homemade potatoes with chillies and olives. Everything delicious. Highly recommended

25/08/2024: The food tasted good. The plate design wasn't really nice. The service could be better, there were 6 of us and the pasta plates didn't all come at the same time. New wine bottle was placed in the bucket without ice. Priced a little higher.

22/08/2024: Locale molto carino, posti a sedere sia all interno che all esterno, pulito, personale gentile Noi abbiamo mangiato la pizza che era ottima, unica pecca la lentezza del servizio, il conto direi che è stato onesto

21/07/2024: Excellent cuisine, fast service and a very welcoming and particular environment..I will go there again also for any parties such as baptisms, birthdays..I vote YES

01/09/2024: Il locale è davvero piccolino e la prenotazione è consigliata, molto curato, in stile industriale, accogliente, senza troppi fronzoli, molto pulito e gradevole. Personale attento e preparato. Il titolare/chef simpatico, cordiale e premuroso, ci ha descritto i piatti con la stessa passione che mette nelle preparazioni. Noi abbiamo scelto la formula all you can eat ma torneremo anche per provare i piatti del menù a la carte. Abbiamo iniziato col botto con carpacci e tartare, davvero ottimi, poi i ravioli di carne, i bao bun, il sushi di carne mai banale grazie alla fusion con prodotti del territorio come 'nduja e cipolla di Tropea. Conclusione con lo straordinario dessert Mi Salai che potrei descrivere, ma va provato per comprendere l'esplosione di sapori! La lista dei vini è ridotta ma ampiamente soddisfacente. Infine, anche questo un dettaglio importante che dimostra la cura, amche il bagno molto pulito e con il fasciatoio a disposizione delle mamme dei futuri clienti! Locale davvero molto consigliato nel quale certamente torneremo. P.s. Volevamo fotografare tutto quando ci siamo seduti al tavolo, ma poi abbiamo assaggiato il carpaccio e abbiamo completamente scordato ogni cosa che non fosse goderci il buon cibo!

11/08/2024: We were here a couple of years ago and loved the food, but not the prices. So we saw the name had changed, but the same great chef, and made a reservation. The filet was delicious and the caciocavallo cheese cream on top was also very good. Thanks for the super nice dinner 😋 😋 😋

23/02/2024: The food is excellent, the place is very nice, the staff is also excellent, nothing to say

10/12/2023: Good pizza, friendly and helpful staff.

21/07/2024: Excellent location, with. Attached fishing shop and restaurant.

14/05/2024: Good evening, I would like these totanare model YO ZURI TOTANARA EZ-Q DARTMASTER RATTLE 3.0 LGOG GLOW EGI JIBIONERA TURLUTTE we have the offer thanks

27/07/2024: Nothing to say about the very large and clean place, the staff were very kind but unfortunately the ice cream was too thick, a real shame.

10/07/2024: The brioches are excellent and the employees are courteous...to be repeated...well done

09/05/2024: Recommended place for those who love or want to enjoy a gastronomic journey based on fish (with a predominance of blue fish). Normally many tastings are served and then maybe even a first or second course. For those who don't like fish and find themselves having to keep company, it's a good idea to call the owner so that he can find an alternative. The place is cute and furnished in a nautical style. Then there is Vincenzo (chef and owner) who is a truly kind and friendly person. We will be back

15/01/2024: Absolutely recommended experience: an unthinkable number of tastings (not exactly mini) of blue fish cooked with passion. …and the wait between one dish and another is really minimal: a great advantage and an excellent help in getting to the end of the tasting. Good boy!