Scopri il migliore ristorante di cucina italiananella città Domanico della Cosenza

25/08/2024: We stayed in mid-August. Place packed with people. Internal air conditioning broken or not working, we sat outside but with enormous heat. The dishes were slow in arriving, and we had warm beer to drink. You asked for bread and the water arrived, in short, a bit of a chaotic service. Since it was mid-August, the menu included a generous appetizer (with cured meats, cheeses, pickles), 2 first courses (IT MAY BE A MATTER OF PERSONAL TASTE BUT I DIDN'T LIKE THE FIRST), where when I asked for an encore of the second course it never arrived. In the second courses the meat is very good, a little less so than the lamb. The potatoes were a little too full of oil. I would have expected, seeing a farmhouse, to find grilled sausage and bacon. Like watermelon fruit which is usually served fresh, instead it was room temperature (HOT)...... Finally coffee and bitters served in disposable plastic cups. Let's not talk about the bathrooms given the people present.

02/08/2024: Good value for money, rustic and informal atmosphere. The food is well cooked and of decent quality, very plentiful. Tried fish menu, to return for pizza and meat.