I migliori ristoranti di cucina greca in Macerata

26/08/2025: Nestled in a small village, less touristy than other more well-known ones nearby, but very well preserved. We dined outside in the small square next to the restaurant since it was the height of summer, and I must say the atmosphere was truly unique. Among the best service I've ever experienced. Attentive, smiling, and kind. The chef has planned a menu full of options that bring tradition to the table combined with a touch of skillful and well-balanced innovation. The wine list is very respectable; after all, Marche is also a perfect region for winemaking and boasts several excellent wines. Fair and reasonable prices. Dogs are allowed, which for me is another plus. A dinner I will remember fondly and will make me long for my holidays in Marche. Well done everyone👌

25/08/2025: First of all, thank you to all the staff for the food and service. We had dinner to celebrate a birthday, and from the planning stage onward, they helped us and accommodated us. It wasn't the easiest thing because there were some guests with food intolerances, but they handled them with impeccable skill and care. It was a truly delicious dinner, we all had a wonderful time, and we'll definitely be back. It's a shame we live far away and can't go more often. Thanks again for the service.

20/08/2025: A typical mountain trattoria with authentic food, friendly service, and a quaint atmosphere. I had a wonderful appetizer, first course, and second course, all authentic and handmade on site. A must-visit.

20/08/2025: I don't know how the food is because we've never been in. August 20th, 1 PM, lunchtime, we tried calling but no answer. We went up to Crispiero and arrived at this tavern recommended and reviewed by a local food blogger. We went in and said hello, but the waiter didn't look or respond as if he were happy to welcome us. After a few minutes, the owner arrived and, not always responding to our "good morning," told us she couldn't guarantee service since there were only two of us. The dining audience consisted of two tables of four who were already eating their entrees, a very important customer sitting alone outside, and a table of two who were already eating dessert. I repeat, 1 PM on August 20th. She didn't even kindly ask us to leave without even apologizing to us, who had this unhealthy idea of ​​gorging ourselves on food and taking our money to the lady at Taverna Paradiso. Book 6 months in advance or make sure you go with a friend of the owner. I will not recommend it to anyone and will instead enrich it with all the bad impressions it made on me.