I migliori ristoranti di cucina greca in Emilia-romagna

08/05/2025: Takeaway pizzeria always very good and punctual.

02/12/2024: I went there with my friends, the guy at the bar wasn't prepared for our requests but he satisfied us in everything, delicious hot chocolate, even giving us a small plate with various biscuits, kind and friendly

05/04/2025: The fish is always excellent. You have to leave it to the owner and have his dishes brought to you. Go out with a full belly anyway. Fair expense

16/03/2025: ....pessimo mai più ,partiamo da un menù degustazione che non viene spiegato quindi non sai cosa arriverà e che ingredienti stai per mangiare cameriera scortese all'ennesimo livello...pesce crudo di pessima qualità carpaccio di salmone ancora con le lische un incubo ,cernia con patate fredda cozze si sentiva solo aglio ...il vino è stato scelto dal proprietario senza chiederci se ci piacesse o meno ,io dopo tutto ciò ho detto no alla grigliata ma nonostante questo pagato 60€ a testa vergogna ...locale freddo bruttissima esperienza

24/05/2025: usual service station with legalized theft prices

23/05/2025: New, clean, bright. Very friendly staff.

16/09/2024: Sempre il mio posto preferito per un pranzo della domenica in famiglia!Piatti sempre squisiti dagli antipasti fino al dolce. Grazie per tutto il duro impegno compiuto negli anni . Posto unico!

09/09/2024: The Ouzeri Greek Tavern is an authentic slice of Greekness in Reggio Emilia, the dishes and the welcome are typically Mediterranean. The environment is familiar and welcoming with blue tables and white tablecloths together with Greek music which helps to create the atmosphere. It's wonderful to find plates upside down on the tables, a custom that has been lost among us Italians, but which we once had too; I appreciated it very much. As soon as you sit down you are brought bread and water even though the waiting times for the dishes are short. My fiancé and I celebrated our fourth anniversary here. We started with the sauces accompanied by homemade pita and then continued with the spanakopita, rice rolls in vine leaves, black olives, giant stewed beans, fresh patatas with herbs and two pitas stuffed with chickpea meatballs. Finally we took two sweets, one with very crooked hand-made puff pastry and a warm filling, the other with almonds and sesame on the surface. As for drinks, it offers an extraordinary selection of wines all from Greece. We tasted both the resin wine and the Kleoni, but the thing I liked most was the ouzu, a typical Greek liqueur excellent for any occasion. In conclusion, the prices are excellent based on the portions which are generous and well seasoned. We will definitely be back, thank you for giving you a corner of Greece in Italy.

30/04/2025: Goodd damn, what a fragrance, what a flavour, crunchy and tasty snacks, as I hope pussy is too... who knows🤔 Bobite swag 😱