I migliori ristoranti di cucina giapponese in Cagliari

28/10/2025: The food was tasty, but nothing special. The blue light was unfortunately a bit unpleasant.

12/10/2025: Unique experience. The staff is very professional and kind. Excellent food prepared with skill and professionalism. The particular environment is very welcoming. Everything is perfect.

25/11/2025: We went to this restaurant on Sunday for dinner. We ordered the all-you-can-eat menu. The service is fast; you order from your phone by scanning the QR code, and everything arrives fairly quickly. The place is cute and clean, and the staff is friendly and helpful. Excellent sushi, and the exotic spritz is also delicious. Delicious desserts. We'll definitely be back! 😊

25/11/2025: The food is delicious: original and delicious combinations that you won't find everywhere else. The place is beautiful and the staff are friendly.

22/10/2025: À la carte Japanese restaurant. The ingredients and presentation are simply excellent. A true culinary experience. Definitely worth a visit. Prices are reasonable for the quality.

16/10/2025: Everything is excellent, from the raw fish to the sushi, the staff is friendly, like the owner's son, we are regular customers and they always let our three little dogs in.

18/10/2025: We particularly love sushi, and I've noticed this; we've eaten at many restaurants, but this is the best, hands down. The dishes are amazing, both in appearance and especially in flavor. The raw fish is incredibly fresh, but all the varieties, in general, are phenomenal. The service is top-notch, and the place is beautiful.

14/10/2025: A delightful lunch for four, three adults and one child, turned into a memorable dining experience at this remarkable sushi restaurant. Guided by the attentive and knowledgeable Narciso, we savored a beautifully curated selection: delicate Hosomaki Salmon and Avocado, silky Sashimi Salmon, and the indulgent Truffle Salmon. The Toyo rolls were a highlight, from the crisp freshness of the Asparagi Tuna to the aromatic Toyo Truffle Salmon, the refined Salmon Flo, the perfectly balanced Ebi Flo, and the vibrant Rainbow Roll. Each bite showcased the kitchen’s precision and creativity. At Narciso’s suggestion, we finished with the Flambè, a spectacular and delicious finale from the Toyo rolls that perfectly concluded our meal. Having dined here regularly over the past six years, we continue to be impressed by the unwavering quality of both the cuisine and the service. A must-visit whenever we return to Cagliari.

06/12/2025: Of all the different dishes I tried, everything was quite good. The freshness of the salmon tartare could be improved... you don't mess around with raw fish. Furthermore, it needs to be kept at a constant, cool temperature... The self-service is very convenient and quick, with no waiting for the waiter to take your order.

22/11/2025: It surprised me. After years of not going, I found it to be excellent value for money. I'll definitely be back, hoping to confirm my impressions.

01/11/2025: Disappointing, certainly not an "All You Can Eat Superior" as they claim. I went for lunch at opening time, without a reservation, and as soon as I sat down, I was told I'd have to vacate the table at 1:30 PM. I could understand that, but the problem is that we waited over 30 minutes for only two sushi courses... With this organization and rush, the "all you can eat" experience loses its meaning completely... that is, you eat in a rush, feeling like you have to order everything at once for fear of not making it in time. The food is average, nothing special, and certainly not up to the standard of a "Superior" as advertised on their website. A true all you can eat superior offers a completely different kind of service, attention, and quality. The only positive note is the location, which is really nice and well-kept. I should add that some dishes are reserved only for the dinner menu, which makes a bit of sense for those who choose lunch (but whatever, that's their rules). Also, I ordered grilled gyoza and instead they served shrimp ones. They were still good, but it's still a mistake. Overall, it really gives the impression of a crafty restaurant, more concerned with maximizing profits than ensuring a truly quality experience or customer well-being. It's a shame, because the potential is there. But never again.

24/10/2025: Everything was delicious, I recommend it to sushi lovers.