I migliori ristorantinella città Compiano della Parma

05/10/2025: We dined at Al Panigaccio in Compiano on Saturday, October 4th, after the last visit to the Castle. The small restaurant opens at 7:30 PM, but after a quick tour of the village, we were welcomed into the warm atmosphere half an hour before the official opening (given the terrible weather outside!): time for an aperitif, a chat, and watching the testi (the earthenware pots in which the panigacci are cooked in front of you) being heated. A great experience that we recommend, also for the kindness of the owners! You can try panigacci made with local products, as well as pasta dishes and grilled meats. All accompanied by excellent wine, in a truly charming location. Open for lunch and dinner, and in good weather, you can eat outside for lunch. Parking is not available under the castle, but it is about a 5-minute walk away, outside the village.

28/08/2025: We only had dinner and didn't stay overnight. The kitchen is open to the public. We ordered and enjoyed vegetable soup, herb tortelli, and finally panigacci with cheese. The atmosphere is informal and pleasant. Good value for money.

23/08/2025: Beautiful setting, located in an old village, very good food, cold cuts with fried dough as an appetizer, and first and second courses depending on the season. Great welcome and great service. We'll be back.

23/08/2025: Not the easiest place to get to, but it's worth it. It feels like you're stepping into a corner of history, right where it is located. The view from the terrace is spectacular. The food is authentic, and the staff are friendly and helpful. We'll definitely be back!