Scopri il migliore ristorante di cucina cucina toscananella città Vaglia della Firenze

22/07/2025: We stumbled upon it by chance for lunch. The menu offers a good selection of Tuscan dishes. The Coccoli (a type of pasta) with stracchino cheese served in a small bowl and spoon, and generous amounts of prosciutto crudo, beautifully presented on a wooden platter. The sausages were good, and the roast potatoes were well-cooked. The Prosecco was good and kept nice and cold. The terrace overlooks Pratolino Park, but there are also several seats inside. The bathrooms and spaces are clean. The background music is kept low, so it doesn't disturb conversation at the table. The owners and staff are friendly and polite, but not intrusive.

20/07/2025: A historic restaurant serving delicious, plentiful local dishes. The prices are also very reasonable. The only small flaw is that the walls reflect a lot of sound, making the noise level quite high. Particularly suitable for groups, even of 30 people, for whom it's easy to secure a private room and set a menu.