Scopri il migliore ristorante di cucina cucina romananella città Zagarolo della Roma
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Il Giardino 1931
Zagarolo
10/07/2026: I thought I was in Zagarolo, but when I got the bill, I realized I was in Monte Carlo. €60 per person without having consumed anything exceptional, local wine €18 (but in the local shops it costs €8), 5 half slices of bread €12.50, a souté of mussels, almost half of which were sealed (were they fresh?). Brrr, I will never experience the thrill of extra luxury again.
30/06/2026: I had the pleasure of eating at Ristorante Pizzeria Il Giardino in Zagarolo (Rome), and the experience was truly positive.
The location, open since 1931, is spacious and well-maintained, spread over two levels. The rooms are easily accessible by elevator, or you can access them directly from the historic center. The ample parking is also very convenient. The rooms are tastefully furnished, clean, and tidy, while the garden is truly beautiful and well-kept.
The pizza is typical Roman, thin but not crunchy, well-seasoned, and full of flavor. I highly recommend the boscaiola. The restaurant's homemade sausages and supplì are also excellent: authentic, just like the ones they used to be.
The first courses and meat dishes are also worth trying. A special recommendation goes to the tordomatto, a typical Zagarolo dish that is absolutely worth trying.
A place I happily recommend to anyone looking for good cuisine, tradition, and a welcoming atmosphere.
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