I migliori ristoranti di cucina cucina lombarda in Varese

19/01/2026: Everything excellent. Hats off.

09/01/2026: I've been to this restaurant several times, and it's always met the expectations of its guests. Tonight was a real flop. The appetizer consisted of a tasteless veal pâté. Culatello was equally tasteless, and the caramelized onions were vinegary. The Cassola consisted of a super-peppery rib, a salami, and two pork rinds. The coffee was undrinkable. It was practically a non-existent dinner, and since it was also my birthday, I refused to order dessert, fearing further disappointment. What a shame. You can make a mistake, but tonight there wasn't a single decent dish. Plus, there was an annoying din in the dining room. Truly disappointing.

28/01/2026: Are you flying out of Milan Malpensa? For your dinner the night before, don't hesitate... everything is there... The welcome, the service, the quality of the food, a real osteria... everything is delicious. A particular favorite is the fried gnocchi, not to mention the elephant ears and the shrimp pasta, not forgetting the pop-rock soundtrack and the whipped lemon sorbet. Don't hesitate. It's the perfect way to start your vacation!

18/01/2026: Saturday lunchtime with my wife. Excellent food at a reasonable price. Fast, attentive, and efficient service. The place may be a little crowded, but it's not noisy. I'll definitely be back for a themed evening (or more?).

06/01/2026: We stumbled upon it by chance... And we found ourselves in a time bubble, in a typical 70s/80s restaurant, the kind I used to go to as a child... Very, very good food, from appetizers to dessert... Very friendly staff. The host, also charming and in his old-fashioned style, comes around the tables to say hello and ask how things are going... Everything is very warm and homely... We'll be back.

27/12/2025: Excellent welcome. Quality food. Recommended

19/01/2026: Ample parking is available across the street. We were served all evening by a very good and professional waiter, whom we complimented. We ordered several dishes and tried a bit of everything, since there were four of us. We started with a delicious mixed cheese and prosciutto appetizer. For our first course, I tried the onion soup, which I highly recommend because it's excellent, and the pappardelle with wild boar, which, however, didn't impress me. My only complaint was that I would have liked more dessert options. The owner is friendly and kind.

05/01/2026: You eat very well and pay the right price for the excellent service