I migliori ristoranti di cucina cinesenella città Orbassano della Torino

02/09/2025: The Mille Bolle restaurant is truly delicious. On average, I can say that the shushi and uramachia were dry, as should be the norm with authentic Japanese recipes. However, I can also say that the waiter slammed the dishes into the trolley, perhaps because he was in a hurry to catch the bus to Giaveno (a town near Orbasano). In light of the complexity of everything, I enjoyed it, but I could have been better if the waiter, damn it, hadn't made that racket with the traditional Japanese dishes. It's a shame to break those trinkets of archaic Mongolian and Japanese art, and I think even Chinese, always so archaic and traditional. The owner is very nice, he was truly impeccably dressed, with a shirt pressed with irons that I think are traditional, and the price is truly reasonable, only €14.99, plus a two-course meal only on holidays and Fridays, as it should be. A huge thank you to YOU ​​for bringing authentic and delicious Japanese cuisine to Orbassano, with a touch of mussels. Goodbye and thank you Luca Spotorno, from Turin 🥠🥠🥠

29/08/2025: Always tried takeout only Fast home delivery Excellent sushi, rolls, sashimi, and nigiri! Always a sure thing

25/08/2025: Excellent Chinese restaurant. The portions are generous, and the dumplings were truly stuffed with shrimp, not half-empty as is often the case. Since it was a Saturday night, the place was packed, but the staff was very efficient in keeping people from waiting too long. I recommend it.

24/08/2025: I've been to this restaurant several times; it's not great, but it's good enough. Lately, it's gradually gotten worse. First of all, with the heat last Friday, the air conditioning was off. As for the food, aside from the spring rolls, which were good, the Cantonese rice was overcooked and tasteless—definitely not freshly made, but reheated. The almond chicken was mediocre, with only 3 almonds (I counted them). The shrimp curry (once with 13 shrimp, now with the price almost doubled, reduced to 9), the plate filled with onions and bamboo shoots. Furthermore, the rolls and chicken were served all at once (no comment), while the shrimp took almost half an hour, when the desire to eat had already faded (there were very few people: 4/5 tables). Finally, since the Coke cans were warm, I asked for ice and, to my annoyance, they brought 3 tiny cubes the size of half a stock cube. Obviously, the waiter ignored my comments/requests and walked away. Certainly, after so many years of dating