I migliori ristorantinella città Sant'antonio abate della Napoli

08/10/2025: Good food. Mostly good service. Ridiculously cold ... I take a hoodie when I go there.

28/09/2025: The beer was pretty good the mixed drinks seemed very weak. Couldn’t taste the liquor in anything. I left this restaurant pissed just because of how terrible the service was by our server. Keep in mind it was not busy she had maybe one other table. I had to flag her down to get anything, remind her at least 3 times for any of my requests. I was very upset auto gratuity is a thing because we were a very easy group and it seemed she abused the auto gratuity to sit on her phone in the bathroom. I will not be back because of this sole purpose, I don’t know how you can be hired as a server and be this terrible. Be more strict on hiring servers!!!

26/09/2025: Best pizza we’ve had! Very nice people and lovely food. We were visiting from the Uk and was made very welcome. Grazie millie!

05/10/2025: Very basic place. Staff not up to par, almost waiters by chance. Pizza is decent, fry-up service nothing special. Beer, only draft, is fine; lager only, is fine, but served in a small glass, no mug, not a good one. A positive note is the large, free parking lot. Receipts are not issued, and almost no one.

28/09/2025: A table of four, we ordered a €15 appetizer from their menu. They brought us cured meats, fried foods, and melon; the quantity was generous for a single appetizer, but paltry for two (I remember we'd specifically asked for just one appetizer because we wanted to try the pizza). We decided not to order any further, and were surprised by the bill: not only were we charged €15 for two appetizers, but we were also charged separately for dishes that were supposed to be included in the appetizer menu, and some were priced higher than on the menu! Result? We expected to pay €24, but instead it was €51! I complained, but the waitress said the owner hadn't updated the menu yet (I read here in other reviews that this has been going on for years!) and that she had added things to the order on her own initiative. How dare she? It's not a pizzeria, it's a trap!

08/12/2025: We had the pleasure of dining at Pizzeria Carmencita in Sant’Antonio Abate, run with passion by Nunzio Mascolo. The atmosphere is welcoming and authentic, perfect for those seeking not only excellent food but also warmth and tradition. The quality of the ingredients and the care taken in preparation are evident in every bite: fragrant pizzas, light dough, and generous toppings. But the real highlight came at the end of the dinner, when Nunzio proudly and generously offered us the panuozzo DOC that he brought to the 2025 World Panuozzo Competition in Paestum. A masterpiece: crispy bread on the outside and soft on the inside, filled with the highest-quality ingredients. Highly recommended pizzeria.

04/12/2025: (Very good and unique pizza, I've been going there for over 20 years. Top) This was my old comment, now I've been going there for 30 years, I brought friends and I made a fool of myself. The prices have skyrocketed, the pizzas have shrunk, and if there's one thing I hate, it's when they force you to buy drinks either on tap or in small bottles, it's extortion. This post hurts me, but unfortunately it's true, I wish I could wave a magic wand to bring it back to 10 years ago 😭

16/11/2025: An experience to forget, staff with little or no training for catering, food dishes that were neither praise nor infamy.

19/10/2025: Excellent quality food Mrs. Carmela is exceptional, helpful and courteous, I recommend her

02/11/2025: Not opened during posted hours. Stopped in at 6:30pm!

04/07/2025: Extremely fast service and the food was fresh. More than enough food for one person. The cashier didn't just me much for some reason.

19/10/2025: Good food. Very friendly and prompt service. Good value for money. Tables are a bit close together.

07/10/2025: Typically Sicilian. Lasagna and parmiggiana, plus bruschetta made alla mamma siciliana beforehand. Organic Femina red wine, all at 4:00 p.m.! Highly recommended. We'd be happy to go again.

15/09/2025: We couldn't even sit down... Too crowded, they should work in shifts... Google keeps asking me how to make Pizza and to get it out of my way I answer.

24/07/2025: Excellent pizzeria, using top-quality ingredients expertly prepared. On Wednesdays, you can also enjoy a whole-wheat pizza baked in the oven: sublime. Table service is self-service only, and takeout is also available. Friendly staff and excellent pizza chefs. Reasonable prices for the excellent quality. Compliments to all the staff.