I migliori ristorantinella città Quarto della Napoli

07/10/2025: You can spend little but you eat like a god 15 euros well spent very loyal customer always the best I ordered a marinara on Just and the sfiziolli with rocket and cherry tomatoes my favorites but I have tried other things in the past and always the best of the best excellent quality and fair price thanks guys!!

08/08/2025: A very welcoming, spacious atmosphere with plenty of seating. The owner, who welcomed us, was very friendly and attentive to every request. We had a fried appetizer with croquettes, a frittatina, arancini, and bruschetta, which was quite good. Pasta and beans with provola cheese had a bit too much oil and wasn't very flavorful. The panuozzo, with fresh ingredients, was better, but it was too bready; I would have preferred a lighter loaf. Large and small beers were available. €20 each.

13/09/2025: Here, every dessert is a promise kept: ultra-fresh, carefully crafted, and made with passion. And the staff? Not only friendly, but attentive to making every request special. It's more than just a pastry shop, it's an experience that keeps you coming back!

29/06/2025: Exceptional pastry shop and rotisserie, excellent quality products AND ABOVE ALL FRESH... excellent price, very nice place, very clean, staff as well as VERY PREPARED, very polite, very helpful and very sweet, I HIGHLY RECOMMEND it, especially the Zeppolone in the photo.

26/09/2025: The BEST pizzeria in Quarto. Word of a Bolognese.

24/06/2025: Very small pizzeria (I took it away) but the pizza is very good and the owners are kind and friendly.

10/07/2025: Everything is fresh and delicious!! The staff is always friendly!

11/05/2025: Excellent bakery, it has been our reference for years now for bread, sandwiches, pizzas, sweets, croissants and much more. They have an easy to use automatic payment system. Helpful and kind staff, really good prices.

18/10/2025: This place was a delightful discovery. We felt at home right away. Everyone was kind and friendly, and the food was truly delicious. I highly recommend it.

12/10/2025: If you're looking for a culinary experience that makes you feel instantly at home, "A Casa Mia" in Marano di Napoli is the place to be. Four of us, two couples, were welcomed, and the first thing that struck us was the splendid terrace with a breathtaking view. The staff was incredibly friendly and made us feel immediately at ease. We began with a series of delicious appetizers: the buffalo mozzarella was fragrant and incredibly fresh, the ricotta was delicate, and the mixed cured meats evoked ancient flavors. Among the must-try dishes are the famous cabbage with pork, the soffritto, grandma's meatballs, and the majestic parmigiana, accompanied by mouth-watering bruschetta and zeppole. A taste of the first course, the lardiata, left us speechless: I hadn't tasted anything this good in years. It's nice to know that all the vegetables come from their private garden, a real touch of authenticity. After a short break, we enjoyed a large, uniquely flavorful rib-eye steak, accompanied by a fresh green salad. And to top it off, the babà was simply excellent. A huge round of applause goes to Michele, who has created a new way of catering, and to Carmela, whose empathy, smile, and expertise are essential to the success of this restaurant. Congratulations to Michele, Carmela, and the entire staff at "A Casa Mia," which from today becomes my home too.

01/07/2025: Locale semplice e servizio non affettato, non sembra un ristorante stellato, nemmeno nei servizi igienici. Ma conquista con le proposte del menù degustazione e per il gusto originale e studiato. Colpiti dal pomodoro nelle diverse consistenze di cottura e dalla minestra dai 50 ingredienti! Giovane chef con stella davvero meritata !!

27/05/2025: Ieri insieme ad una coppia di amici abbiamo visitato questo ristorante che era da tempo nella lista degli stellati ai quali volevo far visita. La delusione è stata davvero tanta! Una serie di scelte sbagliate ma cercando di essere quanto piu oggettiva possibile credo che principalmente questa delusione parti dalla zuppa dei 50 ingredienti... un attentato! La cena inizia con il benvenuto dell'evoluzione del ragù, molto carina come idea seguito da un ostrica che è piaciuta molto a tutti. A seguire questo cocktail di gamberi rivisitato, con crema di zucchine e verdure che lasciavano un sapore amarostico al palato, ma che comunque abbiamo provato ad apprezzare. Ah... un mio commensale si è ritrovato un guscio, presumibilmente di pistacchio, nel cocktail e davvero stava per rompersi un dente. Fatta presente questa cosa al cameriere gli è stato risposto che avrebbe riferito ma il fatto che nessuno poi si sia avvicinato a scusarsi, nè tanto meno sia stata fatta un accortezza , in un ristorante di questa portata, ci ha lasciato davvero perplessi. Ma andiamo avanti... A seguire la zuppa!!! Io non so come possa essere concepita come antipasto! decisamente una porzione enorme di verdure, frutta e pesce che ci ha messo KO. Un mappazzone direbbe il caro Barbieri. Nonostante non rientrasse nelle mie corde l ho mangiata tutta ma dopo non sono riuscita ad apprezzare piu nulla. Sapori troppo intensi uno dietro l altro, non un sorbetto, non un qualcosa che t facesse pulire il palato prima di passare alla portata successiva. Nell insieme la cena è stata davvero sbilanciata, sentivo solo un bisogno d acqua o di qualcosa d fresco e ad ogni portata era un agonia. Una serie di piatti spinti, nulla che equilibrasse. La scelta di servire poi due primi con lo stesso formato di pasta, due spaghetti con note anche molto simili, spinti sul sapido, non l ho capita. Magari fossero stati nn so, un risotto ed uno spaghetto, invece no, tutto molto piatto. Li ho dovuti lasciare perche davvero non si riusciva. Poi la polpessa con scarole, ancora una volta un gusto forte e questa volta mi sento di dire nn spinta , ma decisamente sapida. Se l avessi finita sarei andata a vomitare. Poi sul finale il dolce, che avendo i lamponi almeno ci ha rinfrescato un pò il palato. Nn ci è stato chiesto se volessimo un caffè o un amaro, nulla, ci siamo alzati a pagare e siamo andati via. Un ristorante di questa portata non può costruire un percorso degustazione con cosi tanta approssimazione. In ogni stellato visitato sono sempre andata via con il desiderio di ritornarci, con un esperienza vissuta oltre alla semplice cena, mi dispiace dirlo ma qui nn c è stato nulla di tutto ciò. Tornati a casa siamo tutti corsi in bagno, con la pancia gonfissima di quelle verdure, davvero un tentato omicidio.

18/10/2025: Excellent restaurant, I recommend it

10/07/2025: Excellent restaurant, delicious food, plentiful... excellent quality and price, very polite waiters, I recommend it 100/💯

18/10/2025: Top of the line, highly recommended. Absolutely worth a try.

13/10/2025: I threw a party for my 6 year old daughter, we do it every year now, but this year the kids were amazing, thanks to the entertainers Arianna Kekka Valerio and Gaia ❤️ and Antonella who manages everything, they were great 👏

02/07/2025: Rising prices, low quality, not at all hospitable. Don't go there

05/04/2025: Very good!!! A guarantee! Considering that this place was born from the same owner as the historic Greco in the center of Naples behind the university in Via Mezzo Cannone, where I went 20 years ago. Without knowing it we found ourselves here ❤️ such a nice and welcoming place. Top marks for the food… it seems like you have suddenly been catapulted into Greece. And 10 out of 10 for the overly friendly staff. Thanks to Rosanna, very kind and super nice... Super competent, she advised us on everything. Super recommended!!!

12/08/2025: I got 3 thumbs to take away, they were really good and cooked to perfection, I'll be back.

10/08/2025: We had a wonderful time, a weekly sisterly dinner. I regret not taking photos... I forgot to focus on chatting. The food was excellent, both in quality and flavor. I had a potato croquette, homemade and delicious. The potatoes were crispy and simple on the outside, with a soft, palatable center. I ate them with half a chicken, well-seasoned with spices and flavors. The cooking was astonishing, and the breast was tasty, not at all dry, and perfectly flavored. The owners are friendly and polite. The outdoor dining area allows you to eat in, equipped with air conditioning and impeccable service. I highly recommend trying it.

24/08/2025: Unfortunately, we ordered a cake for our daughter's 13th birthday, specifically requesting pink and fuchsia. Instead, it arrived in salmon and brown, completely different and truly unsuitable for the occasion. Even when faced with the obvious, she denied the mistake, claiming the photo looked like that. An hour before the party, we had no other options, and we were forced to pick it up. My daughter was devastated, and the aesthetic effect was disappointing: dull, ugly colors for a birthday party... "Answer"... The problem isn't the technical difficulty, but the fact that we weren't notified. If we had been told the requested colors weren't possible (a phone call would have been enough), we could have chosen an alternative. Instead, we found ourselves with the wrong cake an hour before the party, with no choice: this is neither fair nor professional.

24/07/2025: Beautiful pastry shop and delicious cakes

27/09/2025: Really kind and helpful guys. Excellent pizza by the meter.

26/07/2025: Ridiculous amount of dough for a pizza

30/10/2025: Excellent products and always fresh ingredients! The food is truly high-quality, and you can taste the care it takes to prepare it. The wait times are short, and the service is quick and courteous. The place is impeccably clean, spotlessly clean, and welcoming. A place to definitely return to—highly recommended!

23/10/2025: The place is in a state of disrepair, today was my last poke, the food is very poor compared to last year, the prices have increased and the taste is disgusting.

08/10/2025: Very friendly and welcoming atmosphere. Friendliness and professionalism guaranteed. Welcoming place. Excellent pizza.

18/09/2025: Pizza with friends. Clean place, but no service, and food is okay. Prices are a little below average.

01/10/2025: Beautiful evening full of music and fun, excellent food, for a cheerful evening I recommend it

21/08/2025: If you're looking for a horror movie, you've come to the right place. The staff should be fired on the spot. The waitresses wander around the tables smoking IQOS cigarettes. They're rude to say the least, or rather, "vrenzole." They make you sit without first telling you that the wait was too long. Even though there were only three tables, two of which were already eating. I don't know why you don't ask me. It felt more like a fish market than a pizzeria. The place is as shabby as the staff. Without even having decided what to eat, they immediately bring these plates of shoddy fried food to our table because they had mistakenly made extra dishes and served them to us. (savory, discount zeppole, croquettes made with discount mashed potatoes, and a bruschetta that looked like it was made yesterday with these very salty cherry tomatoes) after informing us that there would be a very long wait (without warning us in advance), we had to leave because, in the presence of a newborn, the very "polite" waitress, with neo-melodic tones and a neighborhood lady, signals us by saying in ancient dialect "OK, but you've been there for 5 minutes..." in reality we had been there for at least 15/20 minutes. After pointing out her suave, ladylike tones, she continues with almost incomprehensible words, addressing us very rudely. In the end, for two cans of Coke and two frozen fried foods, we pay 12 euros without having eaten.