I migliori ristorantinella città Ottaviano della Napoli

22/08/2025: From Potenza to Ottaviano, the journey was worth every mile: Natalino's pizza at Regina Margherita was an experience I'll cherish forever. At first bite, I thought, "I'll dream of a pizza like this forever." A light and fragrant dough, a deep and authentic flavor, reflecting all the passion and care of those who prepare it. I chose the Margherita Datterino: a perfect balance between the sweetness of the tomato and the intensity of the flavors. A unique experience, capable of transforming a simple pizza into an unforgettable memory. Regina Margherita isn't just a pizzeria, it's a place where true emotions are shared.

17/08/2025: An unfortunate incident happened to me this evening, to say the least. Without going into too much detail, I can only say that the owner, the pizza chef—if you can call him that—is presumptuous, arrogant, and rude. He doesn't pay attention to his customers, just like his co-worker behind the counter. I recommend finding other places nearby where quality products and respect for the customer are the order of the day, if not the priority. Again, if you want to eat good pizza, don't always think, "Oh, I have to move away, let's go to the Margherita pizza place nearby." Move and let these people understand that without respect, rumors spread and customers run away. Read the previous reviews carefully; they all say the same thing. I'm amazed they're still standing.

10/05/2025: We always return to where we had a good time, this time too the local flavors never fail. The pizza with raw escarole topped with yellow cherry tomatoes is a delicacy for the palate. The capricciosa is a must, fresh and tasty ingredients. The dish of fried seaweed zeppoline is unmissable. Tonight was good too. Top💯

10/05/2025: Great pizza and friendly staff!

17/05/2025: The taste here is unique. Try it and believe it!

29/03/2025: After tasting several pizza flavors, I'd give it a poor rating. The only positives are the easily digestible dough, the mediocre quality ingredients, nothing special, and the flavor never quite shines through. The pizzas are always undercooked, giving the impression that they were hastily pulled from the oven, and the oil used for the toppings is nonexistent. The prices (excluding a few basic versions) are exorbitantly high and absolutely don't reflect the quantity and quality of the toppings used, which are always very sparse, sparse, sparse, and meticulously spread out like a pharmacist to give the impression that the pizza crust has been adequately covered. I also had the opportunity to try the croquettes, which were edible but without any filling. In conclusion, they serve subpar products at out-of-line prices.