I migliori ristorantinella città Polistena della Reggio di calabria

23/05/2025: Welcoming place, very kind owners and impeccable service… I have been coming to Polistena from Turin since I was born, and not even in Turin have I found such attention, especially towards children… many raw materials are local and the menu is truly complete and varied. Excellent quality but above all everything is really good! In addition to the restaurant, a great wine shop… those who know how to work and do it with passion also transmit it in the food, and here it shows!!! Congratulations!

11/05/2025: Donna Nela is one of those rare places that can truly be called "of the heart". I have been frequenting this little gastronomic jewel for years, yet every visit manages to surprise me as if it were the first time. Hidden from the daily hustle and bustle, the place is intimate and welcoming, with an atmosphere that immediately invites you to relax. It is precisely this intimate dimension that contributes to making you feel at home, a sensation further amplified by the warm welcome of Giampiero and his family. Their genuine passion for catering shines through in every detail, from the attentive service to the sincere smiles that accompany each dish. The cuisine is an authentic triumph of territorial flavours. The meat dishes are prepared with skill, enhancing ingredients selected with obsessive care. Even the vegetable proposals reveal the same attention to raw materials and processing techniques, always proving tasty and never banal. What truly leaves you speechless is the cellar: extraordinarily well-stocked and with attention to the smallest details, it offers an oenological proposal of absolute excellence. The suggested pairings perfectly complete the gastronomic experience, elevating it to higher levels. And finally, the most welcome surprise: the bill. Prices are incredibly low considering the quality of the offer, making Donna Nela not only a place to return for the pleasure of the palate, but also for the wisdom of the wallet. If you are looking for an authentic experience, far from passing fads and deeply rooted in true gastronomic culture, Donna Nela is an unmissable destination.

28/03/2025: Strengths: quality, courtesy and active listening to customer requests....Congratulations

30/12/2024: Abito a Como, grazie ad una carissima amica e collega ho avuto il piacere di assaggiare i panettoni di Lombardi. Ho sempre comprato panettoni artigianali al nord , pasticcerie, fornai artigianali etc....povera me" quanto" sono stata limitata... Non ho parole per esprimere la cura, la scelta, la maestria della saggia mano che ha messo sulla mia tavola natalizia, non un panettone artigianale, ma bensì una vera COCCOLA culinaria Grazie infinite a chi non rinuncia a creare un' emozione.... Elisa da Faloppio CO.

13/04/2025: Takeaway pizzeria, fast service, perfect pizza. I recommend it

09/02/2025: Super tasty! Very good cake, perfectly spicy. I recommend!

23/02/2025: Il cibo era molto buono, avevo ordinato una porzione di patatine da dividere e 3 pizze, le patatine sono arrivate subito, mentre le pizze sono arrivate 30 minuti dopo,comunque vi consiglio di venire.

09/11/2024: everything was delicious, I highly recommend it ❤️

07/05/2025: What can I say... If we talk about anything it's always the best

24/04/2025: By chance we found ourselves booking an evening with friends, everything was perfect, delicious food, welcoming place, a nice discovery, I recommend it

24/04/2025: Personale scadente Rider poco igenico poiché fumava il sigaro in macchina Il pesce era mangiabile Il pollo non si poteva neanche assaggiare Il riso non si staccava dal piatto Se lo buttavo al muro si rompeva

24/03/2025: During my recent visit to Fu Lu Ristorante Cinese-Giapponese in Polistena, I found a varied quality in the dishes offered. The sushi was fresh and well prepared, meeting expectations for a restaurant specializing in Asian cuisine. However, the Chinese dishes did not reach the same level of quality, resulting below expectations. The staff was friendly and the environment welcoming, but I hope for an improvement in the preparation of Chinese dishes to offer a more balanced culinary experience.