I migliori ristorantinella città Paola della Cosenza

23/10/2025: Irish-flavored pub. Wide selection of beers. Food is excellent, from the main dishes to their signature sandwiches. Efficient service and polite staff.

28/09/2025: The best sandwich in the area without a doubt... very high quality... TOP

04/11/2025: We stayed 2 nights and 3 days at this magnificent farmhouse. It's simply fantastic, surrounded by nature, and is the ideal place for those who want to unwind. The food is fantastic, from breakfast to dinner. The owners, Gemma and Francesco, are incredibly kind. We'll definitely be back in the spring.

21/10/2025: The friendly welcome you receive at Gemma del Parco immediately puts you at ease, making you feel at home, surrounded by attentive and caring staff. The location is enchanting, just a few kilometers from the Tyrrhenian Sea and seaside resorts such as Diamante, Cirella, Scalea, and San Nicola Arcella. Meeting and spending time with her was a wonderful experience.

20/09/2025: Very nice place. Comfortable. Delicious food. Recommended.

19/09/2025: Very beautiful beach. Attention to detail. Excellent food. Fair prices! The owner Roberto is truly top-notch, kind, friendly, and I was impressed that he takes all the orders mentally without writing them down.

28/08/2025: It's with regret that I can't leave more than one review, for the wine selection, the sandwiches, the fried foods, and the food. Everything is WONDERFUL. Not to mention the hospitality and kindness of the owner and his family, wonderful people with whom it's a real pleasure to chat. Worthy of note: spaghetti with clams, fried calamari and shrimp, and the breaded fetta sandwich—handmade, not the industrial junk they dish out at other places. I'm just sorry that my work stint in Paola will soon take me away from here, because it would have been my favorite place.

19/08/2025: What a great find!! Nothing to complain about, the fish was really good. Large portions and lots of fish. It's a shame about the location and the wait for a table.

16/08/2025: A pastry shop and café with excellent fresh products. Friendly, helpful, and attentive staff. Remarkably low prices for the quality!

22/07/2025: The best pastry shop in Paola. Friendly and courteous staff. The best you'll find in Paola.

13/09/2025: Pulcinella at chianchetta number one cordial And everything good eat the dogs

19/08/2025: Nice and informal atmosphere, Pizza 🔝

26/09/2025: Everything is top quality. Handcrafted, and the Ollio family are all true greats. A top pastry shop 🔝🔝🔝

01/09/2025: My partner and I are more than passionate about ice cream. We have tried the best, from the north to the south of this land, even in the most remote areas. Without a doubt, Paradise ice cream is ranked first among the best ice creams in Calabria. There are many reasons to make this choice. The flavors aren't very many. Don't expect to find Kinder Bueno and by-products, which now only taste of sugar, and you can no longer distinguish chocolate from hazelnut. Instead, you will find traditional flavors: exceptional pistachio, chocolate, with an even creamier, nuttier recipe, a mega-delicious black cherry variegated chocolate, coffee, or dark chocolate with an excellent structure, and some new flavors that always draw on the products of the southern lands, or citron, strawberry made with fresh fruit. Add to all this, a fair quality-price ratio, the courtesy of the owners, and last but not least, impeccable cleanliness. It has now become my regular stop, but I would also travel 50 km on the pretext of taking a walk along the Paola seafront, visiting the sanctuary and go and enjoy a "paradisiacal" ice cream

20/09/2025: Entering this historic restaurant in Paola is like coming home; in fact, it's like discovering a home you didn't know you'd always been looking for. Every detail—from the white paint to the antique beams, from the long wooden "nave" that seems to tell family stories to the impressive aquarium with live lobsters—expresses a love of the sea and hospitality. Here, you're not just a customer: you're welcomed with genuine warmth. Chef Emilio is a master of seafood: each dish is a symphony of freshness and expertly balanced flavors. The seafood specialties are varied and always surprising; it's clear that each recipe is born of experience, passion, and respect for the ingredients. The fine wines selected further enhance the dishes, and the pizzas—yes, even the pizzas—are prepared with care and flavor. And the homemade desserts? A perfect conclusion that will remain in your heart. The family-run business of Carmelina, Emanuele, and the young Niccolò creates an intimate and authentic atmosphere: they manage everything with discretion, professionalism, and a warmth rarely found. The waiters are extremely kind, attentive, and never intrusive: their smiles complete an already extraordinary experience. The pride of a family that has transformed a restaurant into a place of celebration and memory is evident. The space is magnificent and versatile: the large capacity and the dramatic wooden nave make it perfect for weddings and anniversaries, those evenings where you want to share beauty with loved ones. The entrance, with its touches reminiscent of a London home—the doormat, the discreet ashtray for smokers—and the statue of San Francesco di Paola across the street, contribute to creating a unique, almost timeless atmosphere. I want to thank you from the bottom of my heart: for the excellent food, for the sincere welcome, and for creating a space where every visit becomes a precious memory. You have cultivated not just a restaurant, but a place of the soul. I have been a customer for years with immense pleasure and will recommend it to anyone who wants a genuine, warm, and unforgettable experience. With gratitude and respect, Marcello Scarpelli, "a grateful customer"!

19/09/2025: Kindness and professionalism. Excellent cuisine, many delicacies.

25/07/2025: I started eating pizzas from this pizzeria, for me they are the best pizzas in the world that I have tasted thanks to the gentleman who was very kind and very fast.

27/06/2025: Yesterday I ate the best pizza in the world. The place serves pizza on site in a box which is surprising but the taste. I recommend it to everyone