I migliori ristoranti di cucina barbecuenella città Monterotondo della Roma

13/04/2025: If you are a meat lover, Dupon Meat House is a must. They specialize in the highest quality meat and prepare perfectly cooked steaks and burgers that will literally make you drool. Among the specialties not to be missed, I recommend the amazing bombette (minced beef and cheddar meatballs wrapped in bacon), the Special Dupon (sandwich with hamburger, lettuce, tomato, crispy bacon, cheddar, caramelized onion, fried egg and Dupon sauce) and, to end on a sweet note, a delicious Oreo cheesecake, which will leave you speechless. The staff is very kind and always available, ready to advise on the menu, really well stocked. You will find both conventional labels and fine bottles, such as the renowned Sassicaia di Bolgheri, perfect for accompanying an important dinner together with true connoisseurs of good wine. An experience to repeat!

11/04/2025: I'm sorry to be against the grain given the excellent reviews. It certainly must have been a bad evening. I have come to this restaurant several times in the last 3 years, both with family and friends and I must say that for me it was a point of reference for good food and good meat. Unfortunately, a few nights ago something went wrong. I always start with their “Fat bomb”. Unfortunately this time it was very dry. The meat was loose, dry and there was no cheese inside. Furthermore, the accompanying sauce which moistened the meat was very little and therefore difficult to swallow. In fact, both my daughter and I left a good part of it on our plates. We got 2 sandwiches. In mine, (the one smoked with apple wood), one of the 2 burgers was not very fresh. And I say this regretfully, but with awareness of the facts, given that I have been working in the kitchen for 40 years and I know the raw materials very well. And also the side chicory, I don't know if it was spoiled or not preserved well, but it had a "not exactly fresh" taste to say the least. The waiter was kind and took it off the bill, but here comes the other sore point, the service. We had to highlight the fact that we didn't eat the chicory and the reason, because the waiter cleared the table with indifference and without asking anything. When almost all the dishes are left over, there is some reason and the minimum on the part of the staff is to try to understand the reason. Furthermore, as pointed out by other reviewers, the prices are slightly above the norm and therefore it is a bit frustrating to go out without having eaten and having paid a good amount. Furthermore, unlike the other times, the service was distracted and absent and there was not the usual atmosphere as always with waiters present and ready dialogues or explanations/clarifications regarding the dishes. Even though the restaurant had few tables to serve. Last but not least, my family and I spent the night in the toilet, thinking about the Dupon Meat House. I'm sorry, because they are good guys. As mentioned above; it was a bad evening.